Hobart HBA2E, HBA2G manual Shutdown

Setup Guide (cont)

Setup
Number	Setup Item	Display
P14*	Steam Timer Mode	The STEAM TIMER can be set up to display in seconds or
		operate in food service mode. Select 0 for seconds or 1 for
		food service mode.
P15*	Interior Light Brightness	This value is the brightness of the interior lights. The higher
		the number, the brighter the lights. Range is 50 to 100.
P16*	Clock Operation	This selects either 12 hours (AM/PM) or 24 hours real time
		display. Press the Bake Time Up button to switch between
		the two types of display.
P17*	Temperature Setback Time	This selects the elapsed time from the last timed bake to
		when the oven will lower the oven set temperature to the
		value set in P18. Range is 10 to 180 minutes.
P18*	Setback Temperature	This selects the oven set temperature that the oven will
		change to when the temperature setback time has been
		exceeded in P17. Range is 50°F to 300°F (10°C to
		149°C).
P19*	Lights Mode	Select 1 for lights on continuously (when oven is on) or
		select 0 for automatic operation. Lights will turn off
		automatically after 30 minutes of no user activity (door
		opened or closed, no buttons pushed).

* Setup items only accessible on ovens equipped with advanced controls

SHUTDOWN

NOTE: Before restarting a gas oven, power switch and gas burner valve must be off for a minimum of

5minutes.

1.Remove all remaining product.

NOTE: Vent can be used to cool the oven.

2.Press the POWER ON OFF button.

3.Clean the baking chamber. (See Cleaning.)

4.For lengthy shutdowns, disconnect the main power and shut off the gas and water supply.

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