Hoshizaki DCM-270BAH-OS instruction manual

Models: DCM-270BAH-OS

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9)Remove the Agitator and Drip Ring. Wipe, using a clean cloth containing the cleaning solution. See Fig. 6.

9)Remove the Agitator and Drip Ring. Wipe, using a clean cloth containing the cleaning solution. See Fig. 6.

10)Pour the cleaning solution carefully into the Reservoir through the opening in the center of the Storage Bin up to the overflow level. (Overflowed solution can be seen in the Drain Pan.)

11)While waiting for 10 minutes to start icemaking process, wipe the Bin Liner and the Drip Plate using a clean cloth containing the cleaning solution.

12)Replace the Drip Ring and Agitator in their correct positions.

13)Move the Ice Making Switch and the Power Switch to the “ON” position. Place the Storage Bin Cover in position, and start the automatic icemaking process. Run the ice dispenser until it stops automatically.

14)Move the Ice Making Switch to the “FLUSH” position and wait for the flush process to begin (60 seconds).

15)Pour clean warm water carefully onto the Bin Liner, Agitator, Drip Ring and into the Reservoir through the opening in the center of the Storage Bin to melt the ice and rinse out the cleaning solution.

16)After water has drained out of Drain Pan, turn Power Switch to the “OFF” position.

17)Wipe the Storage Bin Cover and Spouts (A) and (B) using a clean cloth containing the cleaning solution.

18)Rinse the wiped parts with water. Be careful not to wet the Bin Control Switch on the Storage Bin Cover.

CAUTION

Do not use ice produced with cleaning or sanitizing solutions. Be sure none remains in the Storage Bin.

[b]SANITIZING PROCEDURE - Following Cleaning Procedure

1)Dilute approximately 1.5 fl. oz. of a 5.25% Sodium Hypochlorite solution (Chlorine Bleach) with 3 gal. of water.

2)Pour the sanitizing solution carefully into the Reservoir through the opening in the center of the Storage Bin up to the overflow level.

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Hoshizaki DCM-270BAH-OS instruction manual