C. Location
CAUTION
1.This icemaker is not intended for outdoor use. Normal operating ambient temperature should be within 45°F to 100°F (7°C to 38°C); Normal operating water temperature should be within 45°F to 90°F (7°C to 32°C). Operation of the icemaker, for extended periods, outside of these normal temperature ranges may affect icemaker performance.
2.This icemaker will not work at
IMPORTANT
For best operating results:
•The icemaker should not be located next to ovens, grills, or other high heat producing equipment.
•The location should provide a firm and level foundation for the equipment.
•Allow 6" (15 cm) clearance at rear and sides for proper air circulation and ease of maintenance and/or service should they be required. Allow 24" (61 cm) clearance at top to allow for removal of the auger.
D.Setup
1)Position the icemaker in the selected permanent location. If applicable, attach optional
6" legs or attach to an optional stand. If attaching to a stand, refer to the instructions included with the stand. If removing the drip tray, refer to the instructions included with the HS kit
2)Level the icemaker in both the
6" legs or an optional stand, adjust the legs to make the icemaker level.
3)If mounting flat to a counter, seal the perimeter where the icemaker contacts the counter with approved caulk compound in a smooth and easily cleanable manner.
4)Replace the panels in their correct positions.
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