Hoshizaki KM-1300NRF instruction manual aCLEANING PROCEDURE

III.MAINTENANCE AND CLEANING INSTRUCTIONS 1. CLEANING INSTRUCTIONS

WARNING

1.HOSHIZAKI recommends cleaning this unit at least once a year. More frequent cleaning, however, may be required in some existing water conditions.

2.To prevent injury to individuals and damage to the icemaker, do not use ammonia type cleaners.

3.Always wear liquid-proof gloves for safe handling of the cleaning and sanitizing solution. This will prevent irritation in case the solution contacts with skin.

IMPORTANT

1.The Cleaning Valve is used to provide access to the inside of the Evaporator during the cleaning and sanitizing operation. It should be closed for all icemaking operation. The Compressor will not operate unless this valve is completely closed.

2.To open the Cleaning Valve, the Valve Handle should be parallel to the valve body. To close the valve, the Valve Handle should be at a right angle to the valve body.

[a]CLEANING PROCEDURE

1)Dilute approximately 27 fl. oz. of recommended cleaner Hoshizaki “Scale Away” or “LIME-A-WAY” (Economics Laboratory, Inc.), with 5 gal. of water.

2)Remove all ice from the Evaporator and the Storage Bin.

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