SECTION 1: SPECIFICATION INFORMATION
OPERATING CHARACTERISTICS
RACKS PER HOUR:
DISHES OR GLASSES PER HOUR:
PREWASH TANK CAPACITY (GALLONS):
WASH TANK CAPACITY (GALLONS):
POWER RINSE TANK CAPACITY (GALLONS):
PREWASH PUMP CAPACITY (GPM):
WASH PUMP CAPACITY
GALLONS PER MINUTE (ALL MODELS):
POWER RINSE PUMP CAPACITY
GALLONS PER MINUTE (ALL MODELS):
VENTING REQUIREMENTS (CFM)(100% CAP.):
| FLOWRATE (GPM): |
|
287 | 3.7 | |
| STEAM COIL TANK HEAT (CS MODELS ONLY): |
|
7200 | STEAM INLET PRESSURE (PSIG) | |
| STEAM CONNECTION NPT | 3/4” |
| CONSUMPTION @ 15 PSIG (lbs/hr): |
|
16 | 100 | |
|
|
16MOTOR ELECTRICAL CHARACTERISTICS:
| DRIVE MOTOR HP | 1/4 | |
15.4 | WASH MOTOR HP | 2 | |
POWER RINSE MOTOR HP | 2 | ||
| |||
| PREWASH MOTOR HP: |
| |
| 1 | ||
15.4 | 2 | ||
|
|
15.4 | NOTE: Typical Electrical Circuit is based upon (1) 125% of |
| |
| the full amperage load of the machine and (2) typical |
|
|
120Edition. Local codes may require more stringent protec-
270tion than what is displayed here. Always verify with your electrical service contractor that your circuit protection is adequate and meets all applicable national and local
codes. These numbers are provided in this manual sim-
270ply for reference and may change without notice at any given time.
270
INPUT END | 200 |
OUTPUT END | 400 |
TOTAL | 600 |
CONVEYOR SPEED (FPM): |
|
8.0 | |
GALLONS PER RACK: |
|
.77 | |
WATER TEMPERATURES: |
|
|
|
WASH (MINIMUM) | 150°F |
POWER RINSE (MINIMUM) | 160°F |
FINAL RINSE (MINIMUM) | 180°F |
FLOW PRESSURE (PSI) | 20±5 |
Issued:
2