1.Setting the Control:

The available settings of 1 through 7 provide a temperature range in the wine chiller from the low forties to the mid sixties.

Operation

Loading Tips and Suggestions:

1. As with most refrigeration products, there is a

slight temperature variance at different locations

within the wine chiller.

Use a coin to initially turn the control clockwise to the middle thermostat setting (4). Allow at least 48 hours for the wine chiller to stabilize before making any adjustments to the initial setting.

OFF

1

2

3

4

7

 

6

 

R

 

 

 

E

 

 

 

D

5

 

 

L

 

C

O

 

 

 

 

 

The coolest areas will be at the rear of the four

middle racks. The front locations on these racks

are generally a few degrees warmer than the rear

locations.

The overall warmest storage location in the wine

chiller will be the upper two racks. This location in

the wine chiller is approximately 3° to 7° F (-1.5° to

-4° C) warmer.

The mid setting on the control (4) provides approximately 55° F (13° C) which is the appropriate temperature for long term storage of all types of wine.

The coldest setting (7) provides a storage temperature of approximately 45° F (7° C) which is the serving temperature for white wine.

The temperature can be adjusted by turning the control clockwise for a colder temperature or counterclockwise for a warmer temperature.

2.Insert Wine Bottles: The top two racks each hold six bottles, with the necks alternating front (rear bottles) to back (front bottles). The middle four racks each hold eight bottles, with necks alternating front (rear bottles) to back (front bottles). The bottom rack holds six bottles and are loaded with necks facing the rear. Tall bottles should not be loaded on the bottom rack because they may prevent the door from closing.

Front bottles

Rear bottles

(necks facing

(necks facing

rear)

front)

 

 

Warmest locations

 

 

(better for red wine

 

 

storage)

 

 

Coldest locations

 

 

are at the rear of

 

 

these shelves

 

 

(better for white

 

 

wine storage)

OFF

7

Light control knob

1

2

6

3

5

4

ER

 

COLD

 

 

 

Temperature control knob

2.

Position white wines on the middle or lower racks

 

and red wines on the upper racks.

3.

Turn off the light when it is not needed, as bottles

 

directly under the light will be exposed to a slightly

 

higher temperature when the light is on.

4.

Place wines that are being stored for aging or long

 

term at the rear of the racks.

5.

Place wines that will be used sooner on the front

 

half of the racks where labels are more readily

 

visible.

6.

Magnums and other large bottles can be stored on

 

the upper right and left positions of the wine chiller

 

or on any of the middle racks, by removing the

 

rack directly above them.

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Jenn-Air 41007605 warranty Operation, Loading Tips and Suggestions