5.Open the discard valve located near the quick dis- connect in the filter cabinet.

6.The hose may now be used to pump the oil into the shortening handling system and discarded proper- ly.

7.Remove oil container to a secure area to prevent accidental spillage.

8.Fill fryer vessel to “Fill Level” line with water.

9.Set thermostat and turn fryer on to bring water to a gentle boil. Once boil has been reached, turn fryer off.

WARNING

UNDER NO CIRCUMSTANCES SHOULD THE FRYER AND FILTER BE LEFT UNATTENDED DUR- ING BOIL-OUT. TRAINED PERSONNEL MUST BE PRESENT DURING THE PROCEDURE TO PRE- VENT BOIL OVER OR TO TURN OFF THE POWER IF WATER DROPS BELOW HEATING TRANSFER TUBES.

10.Dissolve 2/3 cup of Keating Sea Powder for every five gallons of water and let soak for 1/2 hour. If there is a large build-up of carbonized grease, allow fryer to soak overnight.

11.While soaking, a natural fiber brush may be used to scrub the tubes and inside walls of fryer. Pump the water and Sea Powder into a dry suitable receptacle and remove from cooking area. Sprinkle Keating Klenzer liberally on tubes and sides of fryer vessel. A non-abrasive scouring pad may be used to remove the now softened carbonized grease. Thoroughly rinse fryer vessel with potable water to remove all Klenzer. Prior to refilling with oil, wipe the inside of the fryer vessel making sure all water and Klenzer have been removed.

DO NOT DAMAGE OR REPOSITION THERMOSTAT PROBE AS THIS MAY AFFECT THE ACCURACY OF THE FRYER.

CAUTION

DO NOT MIX WATER AND HOT OIL

12.Close the drain valve and disconnect the cleaning hose.

Quick disconnect will remain hot for approximately 15 minutes.

13.Check thermostat bulb positioning (should be 1 paper thickness away from heat tube).

14.Refill the fryer with new or filtered oil.

Wait until filter drawer is cool before cleaning, approximately 15 minutes.

15.Remove filter drawer, drain, clean and dry.

16.Prepare filter drawer and return to filter cabinet.

TO AVOID DAMAGING THE FRYER, DO NOT POWER WASH, SPRAY OR HOSE IT DOWN WHILE CLEANING IT.

17.Pump must be primed with oil after boil-out with water.

Failure to lubricate pump may cause severe dam- age to Filter System.

OPERATOR SELF HELP

Before calling for service, review this list. It may save you both time and expense. This list includes com- mon occurrences that are not the result of defective workmanship or materials in this appliance.

 

OCCURRENCE

SOLUTION

 

 

Fryer does not

￿ Check power cord, unit

 

 

operate:

plugged in?

 

 

 

￿ Thermostat is in the

 

 

 

off position.

 

 

 

￿ Check gas supply.

 

 

 

￿ See figure below.

 

 

 

￿ Reset high limit.

 

 

 

 

 

NOTE: For a fryer with a Central, Zero-Space™ Filter, or Safe & Easy Filter always check the rear drain oper- ating handle before attempting to use the fryer. A safe- ty switch prevents the fryer from operating if the handle is not pushed in completely and latched. (See figure 3- 2)

Figure 3-2

Rear Drain Operating Handle

8

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Keating Of Chicago 2000 warranty Operator Self Help, Occurrence Solution

2000 specifications

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