Table Of Contents | Keating Of Chicago Gas Custom Pasta System

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Keating Of Chicago Gas Custom Pasta System manual Table Of Contents, Section I Introduction, Section Ii Installation

Contents

KEEP THIS MANUAL FOR TRAINING NEW PERSONNEL 1-800-KEATINGGas Pasta 0107 9/07 POST THIS LABEL IN A PROMINENT LOCATION ON YOUR UNIT SECTION V SERVICE DIAGNOSIS TABLE OF CONTENTSSECTION II INSTALLATION SECTION IV MAINTENANCE SAFETY PRECAUTIONS I INTRODUCTIONSTANDARD FEATURES STANDARD ACCESSORIES CLEARANCES DAMAGE DURING SHIPMENT II INSTALLATIONINSTALLATION POSITIONING CLEARANCES HAVE YOUR PLUMBER OR GAS COMPANY CHECK FOR LEAKS SPECIFICATIONSRESTRAINING DEVICES GAS CONNECTION SPECIAL NOTICES GAS LEAK TESTINGELECTRICAL CONNECTION CHECK GAS SUPPLY PRESSURE FILLING III OPERATINGCALIBRATION WATER AND DRAIN CONNECTIONS DRAINING INDICATING LIGHTSCOOKING SHUTDOWN A. Timer Operation CLEANINGELECTRONIC TIMERS Disconnect electric power source before cleaning B. How to program the “Keating” Electronic Timer IV MAINTENANCEELECTRONIC TIMER OPERATING INSTRUCTIONS PART # WARRANTY REPAIRS LIMITED CALIBRATION PREVENTIVE MAINTENANCEPREVENTIVE MAINTENANCE CHART B. The Water Auto-Fill and Low Water Safety Shut- Off Systems Using a worn brush could damage the sensors PROBLEM SOLUTIONPROBABLE CAUSE PROBLEM SOLUTIONS Follow Sequentially REPLACEMENT OF A AND B BOARDS CUSTOM PASTA SYSTEM CONTROL PANEL WITH DIGITAL TIMERS V SERVICE DIAGNOSIS MANUAL FILL CUSTOM PASTA SYSTEM CONTROL PANEL WITH DIGITAL TIMERS GAS PASTA SYSTEM ASSEMBLY MODELSPART# PART# PASTA SYSTEM WIRING DIAGRAM GAS PASTA SYSTEM WITH BASKET-LIFT WIRING DIAGRAM WARRANTY The Customer must provide proof of purchase from KeatingKEATING “Serving Those Who Serve The Very Best” SERVICE INFORMATIONIf you have a service related question call 1-800-KEATING Have your serial and model number available when ordering parts