Kenmore 48487 manual You to, For best results

ADD-IN BEEPER

Your Kenmore Breadmaker comes with a

terrific feature called the "Add-InBeeper."

The "Addqn Beeper" should be used when you want to add nuts, fruits, herbs, chopped veggies, oats, etc. to the dough,

The beeper will sound several minutes pr!or to the end of Knead 2, approximately 23 minutes from the activation of the initial kneading.

Why	is this	beeper necessary?		You'll find
that,	if you	add raisins,	rolled oats, seeds,
or herbs into the pan			with the	initial

ingredients, several factors may effect your final loaf.

First, dehydrated foods wil! rehydrate quickly and break down into small flecks, So, if you want plump raisins in your raisin bread, add them after the beeper signal.

Secondly, certain add-inssuch as sun- dried tomatoes will color the bread to a red

or dark pink, as well as break down. Again, if you'd like chunks of sun-driedsin the bread, add them when the beeper reminds

you to.

CONVECTION COOL-DOWN

Your Kenmore breadmaker has a very important feature; true convection cool down, Towards the end of the baking cycle, a convection fan will activate.

Not only does the fan circulate air within the bread case, helping prevent condensa- tion forming between the crust and baking pan, it also makes for a better crust and even browning,

This function keeps the bread from becom _ ing soggy if not removed immediately.

The Jam cycle makes your favorite jams.

JAM CYCLE

See "RECIPES" at the end of this manual.

For best results:

•DO NOT reduce sugar or use sugar substitutes. The exact amounts of

sugar, fruit, and pectin are necessary for a good set.

•Use only ripe fruit (not overripe or underrtpe) for best flavor,

•DO NOT puree fruit. Crush with a potato masher or food processor, Jam should have bits of fruit in it.

•Recipes should not exceed 3 t/2 cups. ° Be sure to measure fruit before it is

crushed, not after.

,Remove stems, seeds, or pits from

fruit before crushing. ,

NOTE: You cannot use the Timer for delayed operation in the Jam Cycle.

Step1,

With Kneading Paddle in position, add crushed fruit to Bread Pan.

Step 2,

Add remaining ingredients.

Step 3.

insert Bread Pan into Oven Case. Close lid,

Step 4.

choose Jam cycle,

Press SELECT button to _SELEcT_

Step 5.

Press START, The machine

wi!lpre-heatfor	,Sminutes	_START, I
before any movement		.......................
occurs. After pre-heating,		..................

the jam wil! heat and mix for approxi- mately 50 minutes, then coot for an additional 10 minutes. The machine wil! beep when the cycle is complete.

Step	6.
Press		STOP,	Use oven	fQT/'_D )
mitts		to remove Bread Pan.		L_'_'_J
Step	7,
Pour hot jam into a heat-proof con-
tainer, Leave i/2 inch of space at top
of	container,
Step	8.
Cover tightly to store. Jam will thicken
upon		cooling	and storage.