Microwave Oven

E:L ! T E

Countertop

Use & Care Guide

Models 565.60582,60584,60586,60589

_ m

DP 16579

Sears, Roebuck and Co.,

Hoffman Estates, IL 60179 U.S.A

www.sears.com

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Kenmore 565.60582, 565.60589, 565.60584 manual Microwave Oven

Contents

Microwave Oven For Your Assistance SPECiFiCATiONSDoor Seals and Sealing Surfaces Model 565 /565 /565 /565 Maintenance Basic FeaturesSpecial SEARS, Roebuck and CO., D1817 WA Hoffman ESTATES, IL Oven Proper and Safe USE OfyourOven must be level Its With the providedIs necessary to Times Utensils Grounding InstructionsElectric Shock Hazard Personal injury Hazard Oven Utensils Remarks Materials You Can UseOnly. Small Wrap Turntable Unstallation Names of Oven Parts and AccessoriesRo er res 60584 Oven is the only60586 60589 11--12 Control Panel and FeaturesBeep Sound ONT RUL PANI-L ANU Dial Child LOCK-OUT Time Cooking StepProcedure Touch Kitchen TimerKeypadDisplay Increment 80 is Indicated Turn DiAL untilDisplay Push Dial Example To reheat soup Sensor CookingEnsor Cooking Menus Cook category Reheat category RiCE Conversion Chart Automatic Defrost by Weight5.9 tb 0.1 lb 2.9 kg 0.1 kg Tenths Ounces a Pound Defrosting Standing Defrosting ChartTime ADD Minute Turntable Setting Cooking Techniques Safety Food TemperaturesQuantity Moisture, Sugar and Fat Beverage Frozen Entree Plate of Food Special Notes Reheating GuideAfter reheating Allow to stand, coveredfor a few minutes after Oz. 2 Ibs Item/Amount AsparagusPiece 6 8oz Oz. 2 Ibs Long-grainwhite Frozen Cheesy Broccoli for Two Frozen Vegetable RecipeFresh Vegetable Soft Recipe Fresh Vegetable Hard Recipe Rice Recipes Chicken Pieces RecipeChicken Breasts with Lemon, Soy and Ginger Cooking Time About 6 8 minutes Converting Recipes ReheatingTowel Cooking PreparationChecking Doneness Roasts, tender 10 13 rain Time FoodLamb Scrambled Eggs TiME Cooking EggsPoached Eggs CookinglReheating Guide TiME Cooking Baked Goods and DessertsConverting Recipes Sears Service CleaningSears Maintenance Agreement Removable Parts Use a arger utensil than usual for cooking TroubleClose the door and try again Check instructions, pages Arcing or sparking Trouble CauseremedyOvercooked foods Undercooked foods SF/.4RS