CARE AND CLEANING
Cleaning
| CLEANING | MATERIALS |
| ||
| o | Dishwashing | detergent | " | |
| " | Warm | water |
| ...... |
| ° | Soft | cloth |
|
|
. | Do not | use | abrasive | cleaners, | |
| industrial | cleaners | or bleach. | ||
CLEANING MATERIALS
- Dishwashing detergent
°Warm water
o
° Commercial oven cleaner
TO CLEAN
Allow the pan to soak. Sprinkle the
grid with dishwashing detergent and
cover with a damp cloth or paper towel. Rinse and dry well. Scour as
needed. You may also place both the pan and grid in: the dishwasher.
Clean only as
liquid, warm water or
NEVER USE OVEN CLEANERS
IN OR AROUND ANY PART OF
THE OVEN.
When cleaning, be sure not to bend
or displace the temperature sensor
located on the back wall of the oven.
CLEANING MATERIALS
o Dishwashing detergent ' Warm water
* Paper towel-
-Ammonia
-Abrasive cleaner
° Scouring pad
TO CLEAN
Clean after each use. If acidic foods (hot fruit filling, milk, tomatoes, sauerkraut or sauces with vinegaror lemon juice) spill, use a dry paper towel to wipe up as much as possible. When surface has cooled thoroughly clean cooktop.
CLEANING MATERIALS
• Dishwashing detergent
• Warm water
o Paper towels
TO CLEAN
Do | not | use | oven | cleaners, | cleansing | |
powder, | or | harsh | abrasives. | If | ||
marinades, | tomato | sauce, | basting | |||
materials, |
| etc., should | spill, | wipe up | ||
as much | as possible. | When | surfaces | |||
have | cooled | thoroughly | clean painted | |||
areas: |
| .... |
|
|
| |
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