OPERATION

 

 

 

Oven Control, Clock and Timer

BAKE )

 

 

CLEAR

._,,-

TrJ L--!"CICt

OFF )

 

 

_: BROIL "_

_O& LOCRED

:f OVEN %

KITCHEN

 

]COOKING

 

 

 

 

. : _ TIME J

TIMER

 

 

(o,oo,) START

 

TIME

Your new touch pad oven control will allow you to set oven functions with ease.

Below are the different types of functions and a description of each.

BAKE Cooks foods in the traditional

oven with a temperature range of 170°F to 550°F.

BROIL - Cooks foods to a golden brown at 550°F HI broil or450 ° LO

broil from the direct heat of the upper element:. Broiling: Should :be done With

the door opened to: the broil stop position.

CLEAN

 

- Cleans the inside area

 

of the oven for you. When the cycle

is finished, the oven wil! turn off

 

automatically:

:

 

t iii ov . t

Set

the amount

of time

you

COOKING

want foods to cook or the

oven to clean. The oven

 

 

 

 

turns off automatically

at the

 

 

end

of this time.

 

 

 

Set the time of day you

 

 

 

want the oven to turn on.

 

 

The oven will turn on

 

 

 

automatically

at the time

 

 

you

have seL

 

 

KffCHEN

TIMER

The UP and DOWN arrow pads set the time of day,

-length:of cooking time;

length of cleaning time, the

delayed start time, the oven

temperature, and the time set on the Kitchen Timer.

The START pad must be

pressed to activate any oven function.

The CLEAR/OFF pad :is used to cancel any oven

function and the end of cycle

tone. It will not cancel

the Clock or Kitchen Timer.

The KITCHEN TIMER ON/

OFF pad is used to turn the

Kitchen Timer on or off. It will

not control any of the other oven functions.

The CLOCK pad is used to set the time of day.

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Kenmore 911.46566, 911.46565, 911.46569 owner manual Set Amount Time You, Want foods to cook or, Oven to clean. The oven