Kenmore 911.46566, 911.46565 Set Amount Time You, Want foods to cook or, Oven to clean. The oven

		OPERATION
		Oven Control, Clock and Timer
BAKE )			CLEAR
	._,,-	TrJ L--!"CICt	OFF )
_: BROIL "_	_O& LOCRED	:f OVEN %	KITCHEN
		]COOKING
		. : _ TIME J	TIMER
		(o,oo,) START

TIME

Your new touch pad oven control will allow you to set oven functions with ease.

Below are the different types of functions and a description of each.

BAKE Cooks foods in the traditional

oven with a temperature range of 170°F to 550°F.

BROIL - Cooks foods to a golden brown at 550°F HI broil or450 ° LO

broil from the direct heat of the upper element:. Broiling: Should :be done With

the door opened to: the broil stop position.

CLEAN	- Cleans the inside area
of the oven for you. When the cycle
is finished, the oven wil! turn off
automatically:		:
t iii ov . t	Set	the amount	of time	you
COOKING	want foods to cook or the
	oven to clean. The oven
	turns off automatically			at the
	end	of this time.
	Set the time of day you
	want the oven to turn on.
	The oven will turn on
	automatically		at the time
	you	have seL

KffCHEN

TIMER

The UP and DOWN arrow pads set the time of day,

-length:of cooking time;

length of cleaning time, the

delayed start time, the oven

temperature, and the time set on the Kitchen Timer.

The START pad must be

pressed to activate any oven function.

The CLEAR/OFF pad :is used to cancel any oven

function and the end of cycle

tone. It will not cancel

the Clock or Kitchen Timer.

The KITCHEN TIMER ON/

OFF pad is used to turn the

Kitchen Timer on or off. It will

not control any of the other oven functions.

The CLOCK pad is used to set the time of day.

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