14
Helpful Hints
Choosing Bakeware for
Countertop Oven Use
•The broil pan included with the
oven is suitable for items such as
cookies, rolls, biscuits, nachos and
pork chops.
•A variety of standard baking dishes,
such as a 9-inch round or square
cake pan, a 6-cup muffin pan,
small baking sheets, and 1- and
2-quart round, square and
rectangular casserole dishes, may
be used. The oven door must close
completely.
•Choose bakeware made of metal,
oven-safe glass or ceramic.
•Use lowest Wave-Rack™ oven rack
position when using deep, oven-
safe glass or ceramic containers and
allow at least 1-inch air space
between the top of the container
and the upper cooking elements.
•Do not use glass lids. If a cover is
desired, use a loosely fitted sheet of
aluminum foil.
•Many convenience foods are
packaged in nonmetallic containers
suitable for use in microwave ovens.
Check package directions to
determine if the container is
suitable for use in a regular oven.