4.Press ENTER to save name.
5.Select cooking mode, such as BAKE, CONVECT BAKE, CONVECT ROAST, etc.
6.Select the oven temperature using the Quickset pads.
OR
Enter the desired temperature using the number pads.
7.Add Cook/Hold by selecting YES or omit Cook/Hold by selecting NO.
If you selected YES, enter cook time using the Quickset pads or the number pads.
8.Add Delay by selecting YES or omit Delay by selecting NO.
If you selected YES, enter the delay time by using the Quickset pads or the number pads.
9.The control will display programmed settings then return to the Favorites menu.
10.Press FAVORITES to exit the Favorites menu.
To Edit a Saved Recipe:
1.Press FAVORITES.
2.Press the arrow key to scroll to select EDIT RECIPE.
3.Select desired recipe to edit. You may need to press the arrow key to find desired recipe.
4.Follow menu to revise recipe settings as desired.
5.The display will return to the Favorites menu. “RECIPE LIST” will be displayed.
6.Press FAVORITES to exit Favorites menu.
To Delete a Favorite Recipe:
1.Press FAVORITES.
2.Press the arrow key to scroll to select DELETE RECIPE.
3.Find recipe to be deleted. You may need to press the arrow key to find desired recipe.
4.The oven control will ask again to make sure you want to delete that recipe. Select YES or NO.
5.Press FAVORITES to exit Favorites menu.
To exit out of Favorites at any time, press FAVORITES.
Self-Cleaning Cycle
WARNING
Burn Hazard
Do not touch the oven during the
Keep children away from oven during
Failure to follow these instructions can result in burns.
IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the
Keep the kitchen
Do not block the oven vent(s) during the
Do not clean, rub, damage or move the oven door gasket. The door gasket is essential for a good seal.
Prepare Oven:
■Remove the broiler pan, grid, cookware and bakeware and, on some models, the temperature probe from the oven.
Remove oven racks to keep them shiny and easy to slide. See “General Cleaning” section for more information.
■Remove any foil from the oven because it may burn or melt, damaging the oven.
■Hand clean inside door edge and the 1½" (3.8 cm) area around the inside oven cavity frame, being certain not to move or bend the gasket. This area does not get hot enough during
■Wipe out any loose soil to reduce smoke and avoid damage. At high temperatures, foods react with porcelain. Staining, etching, pitting or faint white spots can result. This will not affect cooking performance.
Prepare Cooktop and Storage Drawer:
■Remove plastic items from the cooktop because they may melt.
■Remove all items from the storage drawer.
How the Cycle Works
IMPORTANT: The heating and cooling of porcelain on steel in the oven may result in discoloring, loss of gloss, hairline cracks and popping sounds.
The
Once the oven has completely cooled, remove ash with a damp cloth. To avoid breaking the glass, do not apply a cool damp cloth to the inner door glass before it has completely cooled.
To Self-Clean:
Before
1.Press CLEAN.
2.“REMOVE RACKS” will be displayed. Remove the racks.
3.Select CONTINUE using the Quickset pad. The Quickset pads are located on either side of the control panel display.
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