Tones

Tones are audible signals, indicating the following:

One tone

■Valid pad press

■Oven is preheated

■Function has been entered

Three tones

■Invalid pad press

Four tones

■End-of-cycle

■Reminder, repeating each minute after the end-of-cycle tones

To Turn Tones Off:

1.Open the oven door.

2.Press CANCEL OFF.

3.Press the number pads 1, 2 and 3, in that order.

4.Press TIMER SET/START.

5.Press START. “Snd” and “Off” will appear on the display.

To Turn Tones On: Repeat steps above. “Snd” and “On” will appear on the display.

FahrenheitandCelsius

To Set Oven to Cook in Celsius:

1.Open the oven door.

2.Press CANCEL OFF.

3.Press number pads 1, 2 and 3, in that order.

4.Press BROIL.

5.Press START. Press BAKE to confirm that Celsius is being used.

Only the temperature and a flashing degree symbol will appear in the temperature display area when the oven has been set to cook in Celsius.

Repeat steps above to set oven to cook in Fahrenheit.

Timer

The Timer can be set in minutes and seconds or hours and minutes and counts down the set time. The Timer does not start or stop the oven.

To Set:

1.Press TIMER SET/START.

Press again to switch between MIN/SEC and HR/MIN.

If no action is taken after one minute, the display will return to the time of day mode.

2.Press the number pads to set length of time.

3.Press TIMER SET/START.

If not pressed within 5 seconds, the display will return to the time of day mode and the programmed function will be cancelled.

When the set time ends, if on, end-of-cycle tones will sound, then reminder tones will sound every minute.

4.Press TIMER CANCEL anytime to cancel the Timer and/or stop reminder tones.

Remember, if CANCEL OFF is pressed, the oven will turn off.

The time can be reset during the countdown by repeating the above steps.

ControlLock

The Control Lock shuts down the control panel pads to prevent unintended use of the oven. The Control Lock is preset unlocked, but can be locked.

When the control is locked, only the TIMER SET/START and TIMER CANCEL pads will function.

Before locking, make sure the oven, the Timer and Timed Cooking are off.

To Lock:

1.Open the oven door.

2.Press and hold the number pad 3 CONTROL LOCK for 5 seconds.

A single tone will sound and “START?” will appear on the display.

3.Press START. “CONTROL LOCK” and a picture of a lock will appear on the display.

To Unlock:

1.Open the oven door.

2.Press and hold the number pad 3 CONTROL LOCK for 5 seconds.

A single tone will sound and “CONTROL LOCK” and a picture of a lock will disappear from the display.

OvenTemperatureControl

IMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door during cycling may give incorrect readings.

The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven, so the temperature calibration can be adjusted. It can be changed in Fahrenheit or Celsius.

A minus sign means the oven will be cooler by the displayed amount. No sign means the oven will be warmer by the displayed amount. Use the following chart as a guide.

ADJUSTMENT °F

COOKS FOOD

(AUTOMATIC °C CHANGE)

 

 

 

5° to 10°F (3° to 6°C)

...a little more

 

 

15° to 20°F (8° to 11°C)

...moderately more

 

 

25° to 35°F (14° to 19°C)

...much more

 

 

-5° to -10°F (-3° to -6°C)

...a little less

 

 

-15° to -20°F (-8° to -11°C)

...moderately less

 

 

-25° to -35°F (-14° to -19°C)

...much less

To Adjust Oven Temperature Calibration:

1.Open the oven door.

2.Press CANCEL OFF.

3.Press number pads 1, 2, and 3, in that order.

4.Press and hold BAKE.

5.Press START.

The oven display shows the current calibration, for example, “0° CAL COOK TEMP”.

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KitchenAid YKESH307, YKESC307, YKERC607 manual Tones, FahrenheitandCelsius, Timer, ControlLock, OvenTemperatureControl
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KERC607, KESC307, KESH307, YKERC607, YKESC307 specifications

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