Control
-at high room temperature (above33 °C )
-at high humidity
The
Switching on the fan*
uBriefly press the fan button Fig. 2 (13). w The fan button shines.
w The fan is active. It switches on automatically when the compressor runs.
To switch off the fan*
uBriefly press the fan button Fig. 2 (13). w The fan button goes out.
w The fan is switched off.
u Remove storage rack according to illustration.
Always remove the butter and cheese compartment together with the lid.*
u To remove lid: Press one side part of the butter and cheese compart- ment outwards until the lid pin is clear and then remove the lid side- ways.*
*
*
Using the fan*
uTo switch on: set the fan switch to . w The fan is switched on.
uTo switch off: set the fan switch to 0. w The fan is switched off.
5.5.5 Relocating the shelves
The shelves have stops preventing them from being uninten- tionally pulled out.
u Lift the shelf and draw it out forwards.
u Insert shelf with the raised edge pointing upwards at the back.
w The food does not freeze onto the rear wall.
5.5.6 Using the sectioned shelf
Fig. 27
uThe glass shelf with stop face (2) has to be at the back.
5.5.7 Moving the storage rack
*
5.5.8 Removing the bottle holder
*
u Remove the bottle holder according to the illustration.
u Always take hold of the bottle holder on the plastic part.*
*
5.6 Freezer compartment
You can store frozen food, make ice cubes and freeze fresh food in the freezer compartment.
5.6.1 Freezing food
The rating plate indicates the maximum quantity of fresh food you can freeze within 24 hours (see Appliance at a glance) under "Freezing capacity ... kg/24h".
The maximum load of frozen food for the drawers is 25 kg each and for the shelves 35 kg each.
A vacuum is generated after the door is closed. After closing the door, wait for about 1 minute and then it opens more easily.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being frozen. This applies particularly to sparkling drinks.
u Do not freeze bottles and cans containing drinks!
In order that the food is rapidly frozen through to the core, do not exceed the following quantities per pack:
- Fruit, vegetables up to 1 kg - Meat up to 2.5 kg
u Pack the food in portions in freezer bags, reusable plastic, metal or aluminium containers.
5.6.2 Thawing food
- in the refrigerator compartment - at room temperature
- in a microwave oven
- in a conventional or fan oven
u Food once thawed should be
12