Cleaning & Maintenance
MKG Series Gas Griddle
9Check to see that the ventilation hood and make up air systems are working properly. Any make up air system should not be directed as to impede the flow of combustion air to the griddle, or flue exhaust from the griddle.
9Inspect griddle surface for any visible damage.
5.4.Annual/Periodic Preventative Maintenance and Inspection
This section should ONLY be performed by a qualified service technician as part of a regular kitchen maintenance program. This inspection should take place a minimum of once a year by an Authorized Service Technician recommended by MagiKitch’n. It may be necessary perform this inspection more then once a year.
5.4.1.Safety Evaluation
9Check all gas connections, and verify that the griddle retention/lanyard system is in place.
9Check for food debris and grease migration in and around the cabinet of the appliance.
9Check legs/casters, and ensure all nuts and bolts are secured. (If Equipped)
9Check the power cord and plug. (Matchless ignition units only)
9Check all exposed wiring connections, switches and indicator lights. (Matchless ignition units only)
5.4.2.Mechanical Inspection
9Check griddle surface for damage, rust, and any cracks in the chrome plating if applicable.
9Check grease box for leaks.
9Check for grease and water migration, clean as necessary.
9Check ventilation hood drain cup and filters, clean as necessary.
9Check flue for foreign debris and hood down draft currents.
9Check for loose parts.
9Check for missing parts and fasteners, replace as necessary.
5.4.3.Systems Operation Inspection
9Check incoming gas pressure when all gas appliances are operating.
9Check burner manifold gas pressure, adjust as necessary to Data plate information.
9Check Ignition system and pilot flame, clean and adjust as necessary.
9 Matchless ignition units inspect spark gap, and spark electrode for damage.
9 Piezo units check thermopile for damage.
9Check and clean vent opening on manual shut off valve.
9Check main gas valves for mechanical and electrical functionality.
9Check all wire terminations, check for broken, or frayed wires.
9Check temperature calibration.
9Check thermostat operation and features for proper operation.
9Verify all components are in good physical condition.
9Ensure that all components are clean, and do not have any grease or water damage.
5.5.Ventilation Hood
Proper ventilation hood operation is very important for the correct operation of this appliance and the safety of personnel. The ventilation hood should be inspected at the time of installation of this appliance to insure that it will operate properly in conjunction with the appliance. A regular schedule of examination, in accordance with ANSI/NFPA 96 latest edition and/or local codes must be followed.
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