Section 3 | Ice Machine Operation |
Operational Checks
GENERAL
Your Manitowoc ice machine was
To ensure proper operation, always follow these Operational Checks when starting the ice machine:
•for the first time
•after a prolonged out of service period
•after cleaning and sanitizing
Routine adjustments and maintenance procedures outlined in this manual are not covered by the warranty.
WATER LEVEL CHECK
1.Check the water level while the ice machine is in the freeze mode and the water pump is running. The correct water level is
WATER
PUMP
PUMP
OUTLET
WATER LEVEL | WATER PUMP |
IMPELLER | |
HOUSING | |
HOUSING |
|
SV1331
Water Level Check
2.The float valve is
A.Loosen the two screws on the float valve bracket.
B.Raise or lower the float valve assembly as necessary, then tighten the screws.
C.If further adjustment is required, carefully bend the float arm to achieve the correct water level.
ICE THICKNESS CHECK
After a harvest cycle, inspect the ice cubes in the ice storage bin. The ice thickness probe is
1.Turn the ice thickness probe adjustment screw clockwise for a thicker ice bridge, or counterclockwise for a thinner ice bridge.
IMPORTANT
It is normal for cubes to have a slight dimple. This is a normal characteristic associated with Manitowoc’s unique shape.
ADJUSTING
SCREW
1/8” ICE | SV1208 |
THICKNESS |
Ice Thickness Adjustment
2.Make sure the ice thickness probe wire and bracket do not restrict movement of the probe.