Burner Box - Conventional Burners Only
The burner box is located under the lift-up cooktop. Clean frequently to remove spillovers. If soil is allowed to accumu- late, it may damage the finish.
•Remove grates and surface burners. Raise lift-up top.
•Clean with soap and water, rinse and dry.
•For stubborn soils, use mildly abrasive cleaning agents such as baking soda/water paste or Bon Ami*, and a non- abrasive plastic scrubbing pad.
Burner Grates
•Wash grates with warm, soapy water and a nonabrasive, plastic scrubbing pad. For stubborn soils, clean with a soap- filled, nonabrasive pad or a sponge and Cooktop Cleaning Creme (Part #20000001).**
•For burned on soils, remove grates, place on newspapers and carefully spray with commercial oven cleaner. (Do not spray surrounding surfaces.) Place in plastic bags for several hours or overnight. Wearing rubber gloves, remove from bags. Wash, rinse, dry and replace on cooktop.
Clock and Control Pad Area
•To activate “Control Lock” for cleaning, see page 16.
•Wipe with a damp cloth and dry. Do not use abrasive cleaning agents as they may scratch the finish.
•Glass cleaners may be used if sprayed on a cloth first. DO NOT spray directly on control pad and display area.
Control Knobs
•Remove knobs in the OFF position by pulling forward.
•Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.
•Turn on each burner to be sure the knobs have been correctly replaced.
Cooktop and Control Panel - Porcelain Enamel Porcelain enamel is glass fused on metal and may crack or
chip with misuse. It is acid resistant, not acid proof.
All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth.
•When cool, wash with soapy water, rinse and dry.
•Never wipe off a warm or hot surface with a damp cloth. This may cause cracking or chipping.
•Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.
Side Panels, Storage Drawer, Oven Door (select models), Lower Broiler Door (select models)
•When cool, wash with warm soapy water, rinse and dry. Never wipe a warm or hot surface with a damp cloth as this may damage the surface and may cause a steam burn.
•For stubborn soil, use mildly abrasive cleaning agents such as baking soda paste or Bon Ami*. Do not use abrasive cleaners such as steel wool pads or oven cleaners. These products will scratch or permanently damage the surface.
Note: Use a dry towel or cloth to wipe up spills, especially acidic or sugary spills. Surface may and discolor or dull if soil is not immediately removed. This is especially important for white surfaces.
Door Handles - Painted Enamel, Oven Window and Door - Glass (select models)
•Avoid using excessive amounts of water which may seep under or behind glass causing staining.
•Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a cloth first.
•Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch glass.
Oven Interior
Self-Clean:
•Follow instructions on page 15 to set a self-clean cycle. Manual Clean:
•Clean frequently using mild abrasive cleaners and a plastic pad.
•Do not use metallic scouring pads because they will scratch the surface.
•When using commercial oven cleaners follow the manufacturer’s instructions.
•Wipe up acidic spills (tomato or milk based foods) as soon as possible with soap and water. If the spill is not wiped up, it may discolor the porcelain. To make cleaning easier, remove the oven door, if desired. (See Maintenance section on page 8.)
Oven Racks
•Clean with soapy water.
•Remove stubborn soil with cleansing powder or soap-filled scouring pad. Rinse and dry.
•Racks will permanently discolor and may not slide out smoothly if left in the oven during a self-clean operation. If this occurs, wipe the rack and embossed rack supports with a small amount of vegetable oil to restore ease of movement, then wipe off excess oil.
Stainless Steel (select models)
•DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH.
•DO NOT USE ABRASIVE OR ORANGE CLEANERS.
•ALWAYS WIPE WITH THE GRAIN WHEN CLEANING.
•Daily Cleaning/Light Soil –– Wipe with one of the following - soapy water, white vinegar/water solution, Formula 409 Glass and Surface Cleaner* or a similar glass cleaner - using a sponge or soft cloth. Rinse and dry. To polish and help prevent fingerprints, follow with Stainless Steel Magic Spray* (Part No. 20000008)**.
•Moderate/Heavy Soil –– Wipe with one of the following - Bon Ami, Smart Cleanser, or Soft Scrub* - using a damp sponge or soft cloth. Rinse and dry. Stubborn soils may be removed with a damp multi-purpose Scotch-Brite* pad; rub evenly with the grain. Rinse and dry. To restore luster and remove streaks, follow with Stainless Steel Magic Spray*.
•Discoloration –– Using a damp sponge or soft cloth, wipe with Cameo Stainless Steel Cleaner*. Rinse immediately and dry. To remove streaks and restore luster, follow with Stainless Steel Magic Spray*.
*Brand names are registered trademarks of the respective manufacturers.
**To order call 1-877-232-6771 USA and 1-800-688-8408 Canada.
