BEFORE YOU CALL FOR SERVICE

Check these points if...

Part or all of your wall oven does not operate

Is the wall oven plug loose or disconnected

from the electrical outlet (if not wired direct to the electrical supply)?

Are any house fuses blown or circuit breakers tripped?

Has a wall oven breaker tripped (Canadian wall ovens only)?

Has the power supply to the home been inten'upted?

Are the oven controls properly" set?

Was the door left in the locked position following a self-clean cycle?

Is the oven set for a programmed operation?

Food not baking correctly

Are the oven racks properly placed for baking?

Have you used aluminum foil correctly?

Was the oven preheated as recommended?

Are the controls for bake operations properly set?

Is there 1 to 2 inches of space between pans

and the oven walls? Are the wall oveo and oven racks level?

Was good cookware/bakeware of the proper size used?

Are you using a tested recipe from a reliable source? The oven thermostat on your new wall

oven may be more accurate than the one on your old wall oven.

Was the oven vent covered or blocked on the wall oven surface?

Did you check the food at the minimum

cooking time to avoid overeooking? For Convection-

Did you allow time for tile broil element to preheat?

Vegasthe broiler pan received with the wall oven used?

Was aluminum foil used on the broiler pan insert, blocking tile slits for fat drainage?

Was the correct electric voltage available? ( Broiling section.)

Oven light does not operate

Is the bulb loose or burned out?

Is tbe light switch in the On position?

Oven will not self-dean

Is tile self-elean control set properly'? (See Clean instructions.)

Is the oven set for a programmed operatiol

Oven door won't latch

Are the proper controls set for the self-dee cycle? (See Self-Clean instructions.)

Oven door will not unlock

Has the self-clean cycle been finished for a least one hour?

"F" plus a number appears in the displa]

These are fault codes. If a fault code appea the display and a continuous beep sounds, press the CANCEL button. If the fault coc reappears, disconnect power to the wall ov

and call a qualified service technician. Fan sound

A fan will automatically turn on when the c is operated to cool the dock controls. This

normal. The fan may continue to run even after the oven is turned off.

Oven fan not operating during eonveeti, cooking

- Are the controls for convection set proper]

• Did you

reduce oven temperature

by 25°E?

(See page

8.)

 

 

Food does

not broil properly

 

 

For further

assistance

contact your May

Are the controls for broiling

set properly? (See

dealer or call Maytag

Customer Service

Broiling

section.)

 

 

U.S.

 

1-800-688-9900

• Was the proper rack positio_

used?

(See

CANADA

1-800-688-2002

Broiling

section.)

 

 

 

 

 

 

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Maytag CWE9030B, CWE9030D important safety instructions Before YOU Call for Service, Dealer or call Maytag Customer Service

CWE9030D, CWE9030B specifications

The Maytag CWE9030B and CWE9030D are premium electric wall ovens designed to elevate your cooking experience with advanced features and innovative technologies. These models are built to meet the demands of modern kitchens while ensuring reliability and performance.

One of the standout features of the CWE9030B and CWE9030D is their precision cooking technology. This ensures that your dishes are cooked evenly and thoroughly, eliminating the guesswork that often comes with traditional baking. The ovens utilize advanced sensors to monitor the internal temperature, providing optimal results for a variety of dishes, from baked goods to roasted meats.

Both models boast a spacious interior with a generous capacity, allowing users to cook multiple dishes at once. This is particularly beneficial for large families or those who often entertain guests. The roomy design includes adjustable racks, ensuring flexibility when arranging your culinary creations.

The Maytag CWE9030 series is equipped with self-cleaning functionality, which significantly reduces the time and effort required for maintenance. By using high-temperature cleaning cycles, these ovens can effectively burn away food residue, leaving a clean interior without the need for harsh chemical cleaners.

Another notable feature is the powerful convection cooking system available in these models. By utilizing a fan and an additional heating element, convection cooking ensures even heat distribution, resulting in faster cooking times and improved baking results. This technology is perfect for achieving perfectly risen cakes or evenly roasted vegetables.

The CWE9030B and CWE9030D also come with an intuitive touch control panel, offering easy access to a variety of cooking functions and settings. The user-friendly interface allows you to select cooking modes, adjust temperatures, and set timers with ease, making it ideal for both novice cooks and seasoned chefs.

Furthermore, these ovens are designed with premium materials for durability and an elegant appearance, featuring a sleek stainless steel finish that seamlessly integrates into any kitchen décor. Their modern design is not only aesthetically pleasing but also functional, providing a robust structure that can withstand heavy use.

In conclusion, the Maytag CWE9030B and CWE9030D are exceptional electric wall ovens that combine practicality with advanced cooking technologies. With features like precision cooking, spacious interiors, self-cleaning capabilities, and convection cooking, they are poised to meet the needs of any culinary enthusiast, ensuring delicious results every time. Whether you're baking, roasting, or simply reheating, these ovens offer the reliability and performance that Maytag is known for.