Maytag CWE9030D, CWE9030B Oven Cleaning Chart, After the Self-CleanCycle

After the Self-Clean Cycle

About one hour after the clean cycle is complete, the word "Lock" will turn off in the display and the door lever can be returned to its original position, The oven will still be hot.

Some soil ]nay leave a light gray, powdery ash

which can be removed with a damp cloth. If soil remains, it indicates that the clean cycle was not long enough or a large spillover was not wiped up

before the self-clean cycle. The soil should be removed during the next clean cycle.

If the oven racks were left in the oven dnring th_

self-clean cycle and do not slide smoothly, wipe the racks and embossed rack supports (on the

oven walls) with a small amount ofvegetable oil to restore the ease of movement.

Fine hair-like lines may appear in the oven interior or oven door. This is a normal condition

resulting from the heating and cooling of the porcelain t]nish. These lines do not affect the performance of the oven.

For more information on cleaning your

Maytag wall oven, refer to the cleaning chart below.

Oven Cleaning Chart

Cleaning Agents*

Many different cleaning agents are recommended for the various parts of the wall oven. The following brand names may help you to make an appropriate selection:

I. Mild abrasive cleaners such as Bon Ami, Soft Scrub, Bar Keepers Friend, Cameo.

2.Mild liquid sprays such as Fantastik, Formula 409.

3.Glass cleaner such as Windex, Glass Plus.

4.Non-abrasive plastic and nylon scouring pads

DO NOT USE abrasive cleansing powders such as Comet or Zud, soap-filled scouring pads like S.O.S., Brillo, commercial oven cleaners, or an automatic dishwasher except when indicated.

Be certain all oven parts are cool before handling to avoid damage.

°Brand names of cleaning agents are trademarks of the respective manufacturers.

Part	Cleaning Agents
Broiler Pan aim Insert	Soap and water
	Plastic or soap-filled scouring
	pads
	Dishwasher
Glass Oven Door	Soap and water
	Glass cleaners
Metal Finishes and Trim	Soap and water
Door Handle	Mild liquid sprays
Oven Racks	Soap and water
	Plastic scouring pads
	Cleansing powders
	Soap-filled scouring pads
Plastic Fb_ishes:	Soap and water
Control Panel Trim	Mild liquid spray,s
Endcaps
Self-Clean C_h,enInterior	Follow instructions on pages
	16 17 for the selt:-dean cycle.
	Wipe up acid spills (lemon,
	tomato or milk based sauces)
	as soon a_possible with soap
	and water.

Tips and Precautions

Pretreat the broiler pan and insert with a non stick vegetahle coating such as Pare or M_ola to make cleaning easier.

Soaking makes cleaning easien

Avoid usil_g excessive amounts of water which may seep under or behind glass.

Do not use oven cleaner or abrasive agents. Polish with a soft cloth.

If racks are left in oven during a sell-dean cycle they will discolor and may become dJfiqcuh to slide. A fllin coat of vegetable oil on the underside of the rack will make sliding easier.

Do not use abrasive cleansers.

Nevcr use oven cleaner on a self-dean oven. Do not clean or rub door gasket.

If an acid spill is not wiped up, it may discolor the porcelabJ.

PA(