Broiling

For best results, use the broiler pan and insert supplied with your wall oven.

(For additional broiling tips, refer to "Cooking Made Simple" booklet.)

Setting the Oven Controls for Broiling

1.Press the BROIL pad and press the • or • pad to select either Hi or Lo broil as indicated in the

display. Hi is used for most broiling operations. Lo should be selected when broiling thicker meats to

the well-done stage (to prevent excessive browning). Broiling times may increase if Lo is selected. Allow the element to preheat for 3_1 minutes.

2.Place tile broiler pan on the recommended rack position shown in the broiling chart.

3.Follow the suggested times in the broiling chart below. Broil with the oven door open about 4 inches.

4.Check the doneness by cutting a slit in the meat near the center to check the color.

5.To cancel or end tile broiling operation, press the CANCEL pad.

6.Broil times may need to be increased if the wall oven is installed on a 208 volt circuit.

Broiling Chart

Uutil you become more familiar with your new wail oven, use the following chart a.s a guide when broiling foods.

Bacon

 

Hi

4

well

4.5

2-4.

Beef Patties

3/4-inch thick

tli

4

well

8-10

74

Steaks

1-inch thick

Hi

4

medium

8-10

7-8

 

 

 

4

well

10-i3

9-10

Chicken Pieces

 

Lo

3

well

16-25

14-20

Fish

l/2-inchthick

Hi

4

flaky

4-5

4_6

 

1-inch thick

Hi

4

flaky

7-9

4-6

Ham Slices precooked

1/2-inchthick

Hi

4

heated

,5-7

4-6

Pork Chops

1-inch thick

Hi

3

well

12-14

10-12

°Th/_ In_ttom rack position is #1.

Programmed Oven Operations

The Programmed Oven Operations feature is nsed to

turn the oven off at a preset time of day or delay the start and then turn offthe oven.

This feature will not operate unless the clock is fimctioning and is set to the correct time of day.

If you delay more than 30 seconds between touching a pad and pressing the • or • pad, the display will either return to the previous setting or the time of day will reappear and the program will cancel.

To recall the preset stop time or cook time, just press the corresponding pad.

To reset or cancel tbe program, press the CANCEL pad.

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Maytag CWE9030D, CWE9030B Programmed Oven Operations, Setting the Oven Controls for Broiling
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CWE9030D, CWE9030B specifications

The Maytag CWE9030B and CWE9030D are premium electric wall ovens designed to elevate your cooking experience with advanced features and innovative technologies. These models are built to meet the demands of modern kitchens while ensuring reliability and performance.

One of the standout features of the CWE9030B and CWE9030D is their precision cooking technology. This ensures that your dishes are cooked evenly and thoroughly, eliminating the guesswork that often comes with traditional baking. The ovens utilize advanced sensors to monitor the internal temperature, providing optimal results for a variety of dishes, from baked goods to roasted meats.

Both models boast a spacious interior with a generous capacity, allowing users to cook multiple dishes at once. This is particularly beneficial for large families or those who often entertain guests. The roomy design includes adjustable racks, ensuring flexibility when arranging your culinary creations.

The Maytag CWE9030 series is equipped with self-cleaning functionality, which significantly reduces the time and effort required for maintenance. By using high-temperature cleaning cycles, these ovens can effectively burn away food residue, leaving a clean interior without the need for harsh chemical cleaners.

Another notable feature is the powerful convection cooking system available in these models. By utilizing a fan and an additional heating element, convection cooking ensures even heat distribution, resulting in faster cooking times and improved baking results. This technology is perfect for achieving perfectly risen cakes or evenly roasted vegetables.

The CWE9030B and CWE9030D also come with an intuitive touch control panel, offering easy access to a variety of cooking functions and settings. The user-friendly interface allows you to select cooking modes, adjust temperatures, and set timers with ease, making it ideal for both novice cooks and seasoned chefs.

Furthermore, these ovens are designed with premium materials for durability and an elegant appearance, featuring a sleek stainless steel finish that seamlessly integrates into any kitchen décor. Their modern design is not only aesthetically pleasing but also functional, providing a robust structure that can withstand heavy use.

In conclusion, the Maytag CWE9030B and CWE9030D are exceptional electric wall ovens that combine practicality with advanced cooking technologies. With features like precision cooking, spacious interiors, self-cleaning capabilities, and convection cooking, they are poised to meet the needs of any culinary enthusiast, ensuring delicious results every time. Whether you're baking, roasting, or simply reheating, these ovens offer the reliability and performance that Maytag is known for.
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