Baking cycle times

Operation sequence and times

Program no.

 

Knead 1

Rise 1

Knead 2

Rise 2

Rise 3

Bake

Total

Keep

 

 

Bread type

 

 

 

 

 

Ten beeps

 

 

 

time

warm

 

and size

 

 

 

 

 

indicate

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ingredients

 

 

 

 

 

 

 

 

 

 

 

 

 

 

can be

 

 

 

Hours:

 

Times in minutes

 

 

 

 

added •

 

 

 

minutes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1

Basic,

small

 

9

20

 

14

25

45

60

2:53

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Basic,

large

 

10

20

 

15

25

45

65

3:00

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2

French,

small

 

16

40

 

19

30

50

65

3:40

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

French,

large

 

18

40

 

22

30

50

70

3:50

60

 

 

 

 

 

 

 

 

 

 

 

 

3

Whole wheat,

small

9

25

 

18

35

70

55

3:32

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Whole wheat,

large

10

25

 

20

35

70

60

3:40

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4

Quick

 

 

 

 

7

5

 

8

 

 

 

80

1:40

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5

Sweet,

 

small

 

10

5

 

20

30

55

50

2:50

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sweet,

 

large

 

10

5

 

20

30

55

55

2:55

60

 

 

 

 

 

 

 

 

 

 

 

 

 

6

Fastbake,

small

12

 

 

 

 

 

11

35

0:58

60

 

 

 

 

 

 

 

 

 

 

 

 

 

7

Fastbake,

large

9

 

 

 

 

 

9

40

0:58

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8

Dough

 

 

 

 

20

 

 

 

 

30

40

 

1:30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

9

J am

 

 

 

 

 

15†

 

45† mixing

 

 

20

1:20

20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

10

Cake

 

 

 

 

10

5

 

20

 

30

35

70

2:50

60

 

 

 

 

 

 

 

 

 

 

 

 

 

11

Sandwich,

small

15

40

 

5

 

25

40

50

2:55

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sandwich,

large

15

40

 

5

 

25

40

55

3:00

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12

Bake

 

 

 

 

 

 

 

 

 

 

 

60

1:00

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Motor cycles

Heating may

Motor

Heating may

Heating

Heating

 

 

 

 

 

 

 

 

on and off,

cycle on

 

cycles on and

cycle on

may cycle

cycles on

 

 

 

 

 

 

 

 

progressing

and off* to

 

off then runs

and off* to

on and off*

and off to

 

 

 

 

 

 

 

 

to continuous

reach 25ºC

 

continuously,

reach 32ºC,

to reach

reach 121ºC

 

 

 

 

 

 

 

 

 

 

 

heating

then punches

38ºC

 

 

 

 

 

 

 

 

 

 

 

 

may also

 

 

 

 

 

cycle on and off* to reach 30ºC

The delay timer is available on all programs except 6 and 7 Fastbake. Maximum delay is 13 hours

• A Fruit and Nut beep signals when extra ingredients can be added so they don’t get chopped by the kneading blade.

*The heating is switched on only if the room temperature is lower than the indicated temperature (depending on program)

† The heating is switched on and off only if the temperature is lower than 121ºC

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Mellerware 26500 manual Baking cycle times, Operation sequence and times

26500 specifications

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