IMPORTANT SAFETY INSTRUCTIONS
Use
The coffee system must be maintained daily to prevent the growth of harmful bacteria and mold. Please read the “Cleaning and care” section of this booklet. All parts are dishwasher safe except the brew unit and bean container.
Caution! Do not look directly or with an optical instrument into the lighting - laser radiation.
Caution! Risk of burns when dispensing hot beverages, they are extremely hot.
~Persons which lack physical, sensory or mental abilities or experience with the machine should not use it without supervision or instruction by a responsible person.
~Close supervision is necessary when any appliance is used by or near children.
~Do not touch hot surfaces. Use handles or knobs.
~Rinse the lines and the froth dispenser, and clean the unit before the first use.
~To avoid injuries allow the coffee system to cool before cleaning or putting on and taking off parts. Turn the machine off at the main switch when not in use and before cleaning.
~When using the coffee system with the water tank, only fill the water tank with cold, fresh tap water. Warm or hot water, or any other liquids may damage the machine.
~The water should be changed daily to prevent bacteria or mold growth.
~Do not use mineral water. Mineral
water leads to heavy calcium buildup in the machine that can damage the unit.
~Do not fill anything but coffee beans into the beans container. Do not fill ground coffee in the beans container, it will damage the grinding unit.
~Do not fill anything but ground coffee or a cleaning tablet (for the brew unit) in the funnel for ground coffee, otherwise it will get damaged.
~Sugar can damage the appliance! Caramelized or otherwise
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