Warning and Safety instructions
Correct use
~For added protection, it is advisable to use
~When putting cooking containers or the condensate tray into the oven or taking them out, take care not to spill the contents. Avoid contact with hot steam, and do not touch the hot oven interior walls. Danger of burning and scalding.
~If using plastic cooking containers, make sure that they are heat- and
~Do not use the appliance to heat up food in sealed jars and tins. Pressure will build up inside them and they can explode causing damage to the appliance, as well as the risk of injury and scalding.
~Always ensure that food is sufficiently cooked or reheated. Some foods may contain
~Do not leave cooked food in the oven and do not use any cooking containers which are susceptible to corrosion as this could lead to corrosion in the appliance.
~The appliance is designed in such a way that there will always be a little residual water left in the water container after use. If there is no residual water, there is something wrong. Call the Ser- vice Department.
~Do not immerse the water container in water, or clean it in a dishwasher. Connecting the water container into the appliance when wet could cause an electric shock.
~For reasons of hygiene and to prevent the
~Take care not to tip the water container when taking it out of the appliance. Hot water can scald.
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