Operation
Menu cooking (cooking whole meals)
You can select up to three ingredients, e.g. fish, rice and vegetables. The steam oven uses cooking duration for its calculations so the food with the longest cooking duration must be placed in the oven first.
^Fill the water container with fresh tap water and push it into the appliance.
^Insert the condensate tray, if required, at the lowest level.
^Switch on the appliance s.
^Select "Menu cooking".
^Select the food you want.
Depending on the type of food selected the display will prompt you to enter the size and how well done you want the food.
^Select or enter the values you want and confirm with "Continue".
^Select "Add next ingredient".
^Select the food you want and proceed in the same way as with the first ingredient.
^Repeat for the third food type.
After you have confirmed "Start menu cooking", the display will show the food type and the shelf runner.
At the end of the
You can also use the steam oven to cook a menu / whole meal using types of food which do not appear in the display list. See "Menu cooking" in the User instructions supplied with the appliance for more information on how to do this.
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