INTRODUCTION

INTRODUCTION

Welcome to Moyer Diebel.

Thank you for choosing Moyer Diebel and for allowing us to take care of your glasswashing/ warewashing needs.

This manual covers two models (MD 18-1, MD 18-2). Model numbers are shown on the front cover.

Your machine has been completely assembled, inspected, and thoroughly tested at our factory to eliminate problems at installation before it was shipped to your installation site. This manual provides:

Warranty information

Installation and operation procedures

Maintenance instructions

Troubleshooting guide

Replacement parts lists.

Electrical diagrams.

Complete and return your warranty registration card as soon as possible.

Moyer Diebel constantly improves its products; therefore, specifications contained in this manual may have changed.

For your protection, factory authorized parts should always be used.

Replacement parts may be ordered from your Moyer Diebel authorized parts distributor or service agency*. When ordering parts, supply the model number, serial number, voltage and phase of your machine, the part number, part description, and quantity.

*Moyer Diebel can only ship parts to customers with accounts or by C.O.D.

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Moyer Diebel MD18-1, MD18-2 technical manual Introduction, Welcome to Moyer Diebel

MD18-2, MD18-1 specifications

Moyer Diebel has long been a leader in commercial dishwashing technology, and their MD18-1 and MD18-2 models are standout examples of quality engineering designed for efficiency and performance in fast-paced dining environments. These machines represent the pinnacle of innovation, combining effective cleaning abilities with a user-friendly design, making them indispensable for restaurants, hotels, and various food service operations.

The Moyer Diebel MD18-1 and MD18-2 are undercounter dishwashers that focus on delivering superior cleaning results while maximizing productivity. One of their main features is their high capacity, enabling operators to wash up to 30 racks per hour. This impressive throughput makes these models ideal for establishments that require rapid cleaning with minimal downtime. The machines come equipped with a powerful spray arm system that ensures consistent water coverage, ensuring every dish, glass, and utensil is thoroughly cleaned.

Both models utilize energy-efficient technologies that not only reduce water and energy consumption but also promote sustainability within a busy kitchen environment. The intelligent design also minimizes space requirements, making them perfectly suited for locations where every inch counts. Their compact footprint does not compromise on performance, emphasizing Moyer Diebel's commitment to practicality.

An essential characteristic of the MD18-1 and MD18-2 is their user-friendly controls, which facilitate effortless operation. The digital control panel allows users to select different wash cycles based on the type and level of soiling, providing flexibility and ensuring optimal results with each use. Furthermore, these dishwashers feature built-in self-cleaning programs that simplify maintenance and enhance longevity.

Moyer Diebel prioritizes safety and hygiene in design, incorporating features such as integrated chemical pumps for automated detergent dispensing, ensuring that proper concentrations are maintained for effective cleaning. The MD18-1 and MD18-2 also include durable construction materials that withstand the rigors of daily use in commercial kitchens, resulting in reduced downtime and extended service life.

In summary, the Moyer Diebel MD18-1 and MD18-2 models are exceptional undercounter dishwashers that seamlessly blend efficiency, technology, and user-friendliness. With outstanding wash capacity, energy-efficient operation, and robust features, these machines are tailored to meet the demands of modern food service operations while ensuring an immaculate finish on every item washed.