CLEANING

Deliming

Your dishwasher should be delimed regularly depending on the mineral content of your water. Inspect the machine interior for mineral deposits and use a deliming solution for the best cleaning results.

NOTE:

Consult your chemical supplier for an appropriate deliming solution.

!WARNING:

Deliming solutions or other acids must not come in contact with household bleach (sodium hypochlorite) or any chemicals containing chlorine, iodine, bromine, or fluorine.

Mixing will cause hazardous gases to form.

Skin contact with deliming solutions can cause severe irritation and possible chemical burns. Consult your chemical supplier for specific safety precautions.

Deliming Process

Model MH-60 and MH-6N

1.Remove all dishes from machine.

2.Remove any chemical pick-up tubes from their containers.

3.Place each tube in a container of fresh water and prime the chemical lines for several minutes to thoroughly flush chemical from the lines. Leave pick-up tubes out of their containers.

4.Drain the machine and refill with fresh water.

5.Spray interior walls with delimimg solution and let sit for 5 or 10 minutes depending on amount of build-up. Add deliming solution to wash tank.

Do not let chemicals sit for longer than 15 minutes.

6.Close the doors to run an automatic cycle.

7.Repeat Steps 4-6 if necessary.

8.Lift the drain lever assembly and drain the machine.

9.Refill the machine and run a complete cycle two additional times. Drain and refill the machine after each cycle to thoroughly flush any deliming solution from the interior of the machine.

10.Flip the power switch to OFF.

11.Drain machine.

12.Deliming is complete.

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Moyer Diebel MH-6NM5, MH-6LM5, MH-60M5 technical manual Deliming Process

MH-60M5, MH-6LM5, MH-6NM5 specifications

Moyer Diebel is well-known for its high-quality commercial dishwashing equipment, and its MH series, including the MH-6NM5, MH-6LM5, and MH-60M5 models, exemplifies this commitment to efficiency, performance, and durability. These machines are designed to meet the rigorous demands of high-volume foodservice operations, making them ideal for restaurants, hotels, and institutional kitchens.

The MH-6NM5 features a compact design that allows for flexibility in space-constrained environments. Despite its size, it boasts impressive cleaning capabilities, leveraging advanced wash technologies that ensure every dish emerges spotless. This model integrates features such as adjustable wash cycles and a powerful wash pump, which can handle even the most soiled items without compromising the integrity of delicate glassware.

Similarly, the MH-6LM5 model steps up the performance with additional features designed for more demanding applications. It incorporates a low temperature, chemical sanitizing option, providing an eco-friendly solution without sacrificing cleanliness. The machine's user-friendly control panel makes operation straightforward, allowing staff to easily select appropriate settings tailored to their washing needs. Furthermore, its stainless steel construction ensures durability and ease of cleaning, enhancing the longevity of the equipment in a busy kitchen.

The MH-60M5 stands out with its high-capacity output, capable of washing an exceptionally large number of racks per hour. This makes it particularly suitable for operations with peak service times and heavy dish loads. The enhanced energy-efficient design reduces water and electricity consumption significantly, aligning with modern sustainability goals while also lowering operational costs.

All models in the MH series feature innovative technologies such as self-diagnostics and maintenance alerts, which aid in minimizing downtime and ensuring optimal performance. Ergonomic design considerations are also evident, with user-friendly loading and unloading features that reduce physical strain on staff.

In summary, Moyer Diebel's MH-6NM5, MH-6LM5, and MH-60M5 models combine advanced cleaning technology, energy efficiency, and robust construction, making them vital assets for any commercial kitchen. With their ability to adapt to various washing requirements and environments, they represent the pinnacle of performance in the dishwashing category, helping operators maintain high standards of cleanliness and productivity.