Oregon Scientific SH201 user manual Specifications

NOTE BMI should not be used as a guideline for health risks for the following groups:

GROUP	REASON
Children and teenagers	BMI ranges are only based
	on adult heights.
Athletes and body builders	BMI does not differentiate
	between fat and muscle,
	thus making it inaccurate
	for persons with high
	muscle volumes.
Pregnant or nursing	This group generates
women	naturally high fat reserves
	as part of the pregnancy.
People over the age of 65	Fat reserves naturally tend
	to be higher with older
	persons.

NOTE The above BMI information is based on average Caucasian physique.

SPECIFICATIONS

CLOCK

Time format	12/24 hour format with hour /
	minute / second
Date format	DD/MM or MM/DD
Year range	2009-2058
Alarm	Daily

		EN
TRAINING
Warm-up time range	00:00 / 00:05 / 00:10 / 00:15
Exercise time range	00:00:00 to 99:59:59 and 00:30
	/ 01:00 / 01:30
Rest time	On / off
Target heart rate	51-60%; 61-70%; 71-80%; 81-
zone	90%; 91-100%
Lower heart rate	30 to 220 bpm
limit range
Upper heart rate	80 to 240 bpm
limit range
Maximum lap count	99
Calorie range	0 to 9,999 kcal
Fat burn percentage	0 to 100%
range
Fitness index range	1 to 66
POWER
Watch	1 x CR2032 3V lithium battery
Chest belt	1 x CR2032 3V lithium battery
OPERATING ENVIRONMENT
Operating	For watch:
temperature	0˚C to 40˚C (32˚F to 104˚F)
	For chest belt:
	5˚C to 40˚C (41˚F to 104˚F)
Storage temperature	For watch and chest belt:
	-20˚C to 60˚C (-4˚F to 140˚F)

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