ALOHA DESSERT WAFFLES

A pretty dessert that is guaranteed to please your guests

8 prepared Macadamia Nut Waffles

1 can (6 oz. or 170 g) frozen orange juice

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concentrate, thawed

1 cup (250 ml) sugar

1/2 cup (15 ml) flaked coconut

3 Tbsp. (45 ml) cornstarch

1/3 cup (75 ml) chopped maraschino cherries

1 can (8 oz. or 277 g) crushed

1/4 cup (50 ml) 150-proof rum

pineapple, drained reserving juice

vanilla ice cream

cold water

 

In a large sauté pan, combine sugar and cornstarch. Measure pineapple juice and enough cold water to equal 1-1/4 cups (300 ml). Combine water mixture, orange juice and sugar mixture. Cook over medium heat until thickened, stirring constantly.

Add coconut, cherries and pineapple. Heat through. Keep warm on low heat.

Slowly pour rum over top of mixture. Carefully ignite. Place a scoop of vanilla ice cream over each waffle. When flame dies, spoon sauce over ice cream. Serve immediately.

YIELD: 8 WAFFLES

CHOCOLATE BROWNIE WAFFLES

Here’s a no-fuss dessert idea!

1/4 cup (50 ml) shortening or oil

1 Tbsp. (15 ml) baking powder

2/3 cup (150 ml) sugar

1 tsp. (1 ml) salt

2 squares (1 ounce or 28 g each)

1-1/4 cups (300 ml) milk

baking chocolate, melted

1/2 tsp. (2 ml) vanilla

3 egg yolks

1/2 cup (125 ml) chopped nuts

1-1/2 cups (375 ml) all-purpose flour

3 egg whites, stiffly beaten

Preheat Waffle Maker. In a large mixer bowl, cream shortening and sugar at medium-low until fluffy. Add chocolate and egg yolks. Beat well. Add milk alternately with combined dry ingredients. Mix well. Add vanilla and nuts.

By hand, gently fold in beaten egg white. Pour 1/2 cup (125 ml) batter over grids. Close Waffle Maker and bake until steam no longer escapes, about 3-5 minutes. Waffle will crisp as it cools. Repeat. Serve hot or cold with vanilla ice cream, chocolate syrup and chopped walnuts or pecans.

YIELD: 9 WAFFLES

8

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Oster 3876 Pretty dessert that is guaranteed to please your guests, Can 8 oz. or 277 g crushed Cup 50 ml 150-proof rum
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3877, 3876 specifications

The Oster 3876 and 3877 models are standout products in the world of blenders, designed to deliver a powerful performance with ease of use, making them perfect for both culinary enthusiasts and casual cooks alike. These blenders not only provide efficiency but also incorporate advanced technology to meet diverse blending needs.

One of the main features of the Oster 3876 and 3877 is their powerful motor. With a robust motor that operates at high speeds, these blenders can effortlessly blend, puree, and crush ice, ensuring a smooth and consistent texture for any recipe. This makes them ideal for preparing smoothies, soups, sauces, and even nut butters. The versatility in blending options also makes these models suitable for both hot and cold ingredients.

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In addition, both models incorporate Oster's patented All Metal Drive system, which enhances durability and longevity. This technology ensures a secure connection between the jar and the base, minimizing wear and tear over time.

Overall, the Oster 3876 and 3877 blenders exemplify a blend of power, durability, and versatility. Featuring a strong motor, durable construction, and innovative blending technology, these models provide excellent value for anyone looking to enhance their culinary creations with ease and reliability.
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