I.Tivs

Hen? are some helpful tips from the Oster experts, developed especially for you.

LiqUidS

Put liquids called for in recipes into the container first, unless the recipe says otherwise.

Ice cubea

Add ice cubes only when you have at least 1 cup (25DtnL) of liquid in the con- tainer. Add one at a time through feeder Cap while motor is running. Always use highest speed.

Removing cover

Don’t remove the cover while blending. Food may spatter if .you do. Instead, open the feeder cap to add foods.

HUtfOOdS

7Open the feeder cap when you’re working with hot foods to vent steam. Tilt feeder cap away from you. Keep hands and other exposed skin away from the cover opening to prevent possible burns.

When you work with hot liquids, remove feeder cap and start blending at a low speed. Then move to faster speed. Do not add liquid over the ~-CUP (11) level.

Food quantity

Blend only the amount of food suggested in this book. If you want greater amounts, blend in batches. Using larger amounts may overload and wear the motor. You might also get different results from those described.

Motcrbbors

Increase speed if motor labors while blending. This prevents motor wear.

ov-i

Don’t overblend. The blender works in seconds, not minutes. Stop and check food before blending again.

Curdled mayonnaise

Empty blender container. Then process another egg and l/r cup (50mL) of the curdled mayonnaise at ON. Take off feeder cap and pour rest of the mayon- naise into container. Blend until thickened. Turn unit OFF. Use a rubber spatula to scrape sides of blender container if needed.

Gravy or sauce lumpa

Pour gravy or sauce into a measuring cup. Then put M cup (125mL) back into the blender container. Cover. Turn unit ON and remove feeder cap. Gradually, add the rest of the gravy or sauce. Blend until smooth.

Giblet gravy

Cook the giblets in water or broth. Cool to room temperature. Cut giblets in l-inch (2.5cm) pieces. Put in blender container. Cover with cooled cooking liquid. Cover container. Process 2 times at PULSE. (If giblet pieces are still too large, process one or two additional times.)

Making butter

Pour 1 cup (250mL) sweet or sour heavy cream into blender container. Cover and process,at ON until butter forms. Turn unit OFF Pour through a sieve to drain.. Put butter into small bowl. Press with a spatula to take out rest of-liquid. Add salt as you knead the butter. If you want herb butter, add 1 tablespoon (15mL) dried herbs (parsley, tarragon, savory or a garlic clove) per cup (250mL) of cream.

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Oster Classic blender manual Tivs
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Classic blender specifications

The Oster Classic Blender is a versatile kitchen appliance that has earned a reputation for its excellent performance and durability. With a rich history dating back to the 1940s, Oster has continuously innovated its products to meet the needs of modern consumers. The Classic Blender stands out not only for its sleek design but also for its powerful functionalities that make it a staple in many households.

One of the standout features of the Oster Classic Blender is its powerful motor. The blender typically comes with a 600-watt motor, which provides ample power to blend, puree, and crush ice with ease. This capability allows users to create smoothies, soups, sauces, and frozen treats effortlessly. The stainless-steel blade is designed to handle a variety of ingredients, ensuring a consistent blend every time.

Another highlight of the Oster Classic Blender is its TrueBlend technology. This unique feature allows for precise control over blending speeds. With multiple speed settings, including a pulse option, users can achieve the perfect texture, whether they are making chunky salsa or velvety soups. The blender's intuitive controls make it simple for anyone to operate, from novice cooks to experienced chefs.

The design of the Oster Classic Blender is both functional and aesthetically pleasing. It typically features a glass jar that not only looks elegant but is also resistant to scratches and odors. The jar usually has a capacity of 6 cups, making it suitable for both small and large batches. Additionally, the blending jar is dishwasher-safe, simplifying clean-up after meal preparation.

For added convenience, many Oster Classic Blenders come with a unique All Metal Drive system. This system enhances durability by ensuring that the motor and blades maintain a strong connection even after extensive use. This means consumers can rely on their blender for years to come without concerns about wear and tear.

Another characteristic that sets the Oster Classic Blender apart is its ability to accommodate various recipes. It can handle fruits, vegetables, ice, and even hot liquids, making it a comprehensive solution for all blending needs. The versatility of the Oster Classic Blender makes it a worthwhile investment for anyone looking to enhance their culinary skills.

In conclusion, the Oster Classic Blender blends power, style, and functionality into a compact appliance. With features like a robust motor, TrueBlend technology, and a durable glass jar, it is designed to meet the everyday blending needs of users while standing the test of time.
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