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Tableau de rôtissage des viandes

Le tableau de rôtissage donne les durées de cuisson pour les morceaux de viande tendre qui sont habituelle- ment rôtis à sec. Ces rôtis proviennent des côtes ou de la surlonge. Pour attendrir des morceaux provenant de la cuisse (jambon) ou de l’épaule/bloc, faire cuire dans un liquide pendant une période plus longue.

Les durées de rôtissage indiquées sont approximatives et devraient être utilisées simplement comme directives générales. Les morceaux individuels et les préférences personnelles peuvent nécessiter des durées de rôtissage plus longues ou plus courtes.

COUPE

TEMPÉRATURE

MINUTES PAR LIVRE

 

 

 

Rôtis de boeuf 1,8 kg (4 lb)

325°F/160ªC

12 à 20

Rôtis de porc 1,3 kg (3 lb)

325°F/160ªC

20 à 30

 

 

 

Jambon fumé

 

 

À faire cuire avant de manger

325°F/160ªC

15 à 30

Entièrement cuit

325°F/160ªC

12 à 25

 

 

 

Lectures finales sur un thermomètre à viande

Faire cuire au degré de cuisson désiré en mesurant la température interne de la viande avec un thermomètre à viande.

VIANDE

SAIGNANT

À POINT

BIEN CUIT

 

 

 

 

Boeuf

140°F/60ºC

160°F/70ºC

170°F/77ºC

Porc

*

160°F/70ºC

170°F/77ºC

 

 

 

 

Agneau

140°F60ºC

160°F/70ºC

170°F/77ºC

Jambon fumé

 

 

 

À faire cuire avant de manger

 

 

160°F/70ºC

Entièrement cuit

 

 

140°F60ºC

 

 

 

 

Poultry

 

 

 

Poulet

 

 

180°F/82ºC

Dinde

 

 

180°F/82ºC

 

 

 

 

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Proctor-Silex Roaster Oven, 840160900 manual Tableau de rôtissage des viandes, Lectures finales sur un thermomètre à viande

840160900, Roaster Oven specifications

The Proctor-Silex Roaster Oven, model 840160900, is a versatile kitchen appliance designed to enhance cooking efficiency while delivering delicious results. This roaster oven stands out for its ability to accommodate large meals, making it an ideal choice for family gatherings and holiday celebrations.

One of the main features of the Proctor-Silex Roaster Oven is its spacious 18-quart capacity. This generous size allows users to roast a whole turkey, ham, or a large pot roast with ease. With the ability to hold up to 22 pounds of turkey, it ensures that you can prepare ample servings for your guests without the need for multiple cooking sessions.

The roaster oven boasts a powerful 800-watt heating element, ensuring even cooking and browning. The adjustable temperature control ranges from 200°F to 450°F, giving users the flexibility to cook a variety of dishes. Whether you want to slow-roast a tender beef brisket or bake a casserole, this appliance rises to the occasion.

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In summary, the Proctor-Silex Roaster Oven, model 840160900, combines practicality, efficiency, and versatility. With its ample cooking capacity, adjustable temperature settings, and user-friendly features, it is an excellent addition to any kitchen, simplifying meal preparation and improving cooking outcomes for family and friends alike.