Solving problems

USERS GUIDE

wiped away as soon as possible after they occur. Clean the enamelled interior surfaces using a damp cloth and a proprietary mild cream cleaner, rinse, and then dry carefully using a soft cloth. Any burnt-on soiling can be carefully removed using a plastic scourer.

Do not use caustic or abrasive cleaning agents, knives or other metal implements as these could damage the oven.

Catalytic stay-clean liners (optional extra for main oven only)

Catalytic stay-clean liners for the sides and rear of the main oven only are available as an optional extra for some models. Please contact your Rangemaster dealer for details.

With catalytic liners fitted to the main, only the roof, floor and door of the oven require conventional cleaning (see page 11). Splashes from food onto the side and rear panels are broken down during normal use of the oven at temperatures above 200ºC, so little manual cleaning should be necessary.

Do not use any type of cleaning agent on the catalytic linings or permanent damage could occur.

In cases of heavy soiling (e.g.: after roasting or grilling fatty meat) the oven can be cleaned using an additional special process. Clean the enamelled and glass parts of the oven interior and remove the shelf supports (see page 11). Close the door and switch on the oven using the forced air convection system at the maximum temperature for 1- 11/2 hours, depending on the level of soiling.

Once the oven has cooled, the base can be wiped with a damp cloth and the shelf supports replaced (see page 11).

With catalytic liners fitted to the main oven, the top oven must still be cleaned as recommended in the section on cleaning the oven interior (see page 11).

This appliance must only be repaired by a qualified technician. Unauthorised repairs could be dangerous and would invalidate any warranty.

Minor faults can be remedied as follows:

The oven does not work at all

•Check that the electricity supply is connected and switched on.

•Has the fuse blown? If so, have the fuse replaced with the correct type.

The oven does not heat up

•Have the appropriate temperature and function selector knobs for the chosen oven been set?

•Has the defrost or light function been selected? These functions do not operate with heating elements.

•Is the main oven set to automatic operation (see pages 9-10)?

The oven heats up but the light bulb does not work

•The light bulb is faulty and needs replacing. Please note that light bulb failure is not covered under the manufacturer’s warranty.

Page 12

Double Built in Oven specifications

The Rangemaster Double Built-in Oven is a blend of innovation and timeless design, catering to the modern culinary enthusiast. With its spacious interiors and advanced features, this oven promises to enhance your cooking experience.

One of the standout features of the Rangemaster Double Built-in Oven is its impressive capacity. With two separate cavities, home chefs can accommodate multiple dishes simultaneously, making it an ideal choice for families or those who love entertaining. Each oven compartment is designed to ensure even heat distribution, allowing for perfectly cooked meals, whether baking, roasting, or grilling.

The oven showcases advanced cooking technologies, including fan-assisted cooking, which circulates heat evenly throughout the cavities. This feature not only speeds up the cooking process but also allows for multiple dishes to be cooked at different levels without flavors mingling. Additionally, the clever use of self-cleaning functions ensures that maintaining the oven's pristine condition is hassle-free, saving time and effort for busy cooks.

Equipped with a programmable timer, the Rangemaster Double Built-in Oven caters to the needs of today’s multitasking cooks. Set the oven to start and stop automatically, so your meals are piping hot and ready when you are. The intuitive digital controls provide precise temperature settings and various cooking modes, including conventional, fan-assisted, and grill, empowering users to achieve the desired results for each recipe.

Another characteristic that sets the Rangemaster apart is its design. With a classic aesthetic, it offers a choice of finishes and colors to seamlessly integrate into any kitchen décor, from traditional to contemporary. The high-quality stainless steel and enamel surfaces are not only stylish but also durable and easy to clean.

Safety is a priority as well, with features like triple-glazed doors that remain cool to the touch and safety cut-off mechanisms for peace of mind. Moreover, the oven’s energy-efficient design means it not only performs well but also reduces energy consumption.

In conclusion, the Rangemaster Double Built-in Oven is the perfect combination of style, functionality, and technology, catering to both everyday needs and gourmet aspirations. With its generous capacity, advanced features, and elegant design, it truly stands out as an essential kitchen appliance for those who take their cooking seriously.

Rangemaster Double Built in Oven manual Solving problems, Oven does not work at all

Models: Double Built in Oven