EN CONTENTS
1/ FOR THE USER’S ATTENTION |
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• Safety instructions ______________________________________ | 4 |
• Protection of the environment ____________________________ | 4 |
• Economical, environmentally friendly washing ________________ | 5 |
2/ DESCRIPTION OF YOUR APPLIANCE |
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• General presentation of the dishwasher ____________________ | 6 |
• Presentation of the control panel __________________________ | 7 |
3/ INFORMATION |
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• The water hardness ______________________________________ | 8 |
4/ ACTIONS BEFORE FIRST USE |
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• Measure the water hardness and select the detergent ________ | 9 |
• Hardness table__________________________________________ | 9 |
5/ DETERGENT PRODUCTS AND SETTING THE WATER SOFTENER |
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• For traditional products __________________________________ | 10 |
• For | 10 |
6/ LOADING THE REGENERATING SALT __________________________ | 12 |
7/ LOADING THE RINSING PRODUCT ____________________________ | 13 |
8/ YOUR DISHWASHER’S EQUIPMENT |
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• The lower basket ________________________________________ | 14 |
• The upper basket________________________________________ | 15 |
• The cutlery basket ______________________________________ | 16 |
9/ THE DISHWASHER’S SAFETY SYSTEMS________________________ | 17 |
10/ WASHING PROGRAMMES __________________________________ | 18 |
11/ PROGRAMMING __________________________________________ | 20 |
12/ CLEANING YOUR APPLIANCE |
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• Cleaning the waste filters ________________________________ | 22 |
13/ IF OPERATING ANOMALIES OCCUR __________________________ | 24 |
14/ | 29 |
15/ INDICATIONS FOR THE TESTING LABORATORIES ______________ | 30 |
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