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| CATEGORY | Cook | FOOD | Amount | Directions | Accessory |
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| No. |
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| Type |
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| Unwrap the butter and cut the butter |
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| MELT | 1 stick(¼ lb.) | stick in half lenghtwise. Place the |
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| 1 |
| butter on a microwave safe dish |
| G |
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| BUTTER | 2 sticks(½ lb.) |
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| and cover with wax paper. Stir well |
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| 2 |
| SOFTEN | 1 stick (¼ lb.) | Remove the butter from the packaging |
| G |
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| BUTTER | 2 sticks (½ lb.) | and place on a microwave safe dish. |
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| USING | |||||||||||||
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| microwave safe dish. When the |
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| Place the chocolate chips in a |
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| MELT |
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| microwave beeps, stir well and |
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| YOUR | |||||||
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| 3 |
| 1 cup chips | restart the microwave. Unless |
| G |
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| CHOCOLATE |
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| stirred, the chocolate chips will keep |
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| 8. MELT/ |
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| ½ gallon |
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| their shape even when the heating |
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| time is over. |
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| SOFTEN | 1 pint | Remove the lid of the carton. Place |
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| 4 |
| ICE | the carton in the center of the |
| G |
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| SOFTEN |
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| CREAM |
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| OVEN | ||||||||||
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| SOFTEN |
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| Unwrap the cream cheese and place |
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| 5 |
| CREAM | 1 package (8 oz.) |
| G |
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| on a microwave safe dish. |
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| CHEESE |
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| SOFTEN |
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| microwave. Remove the plastic lid |
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| 6 |
| FROZEN | 1 package (11.5 oz.) |
| G |
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| JUICE |
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| and place in center of microwave. |
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| Stir well afterwards. |
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| MELT |
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| Place the cheese in a microwave |
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| 7 |
| 1 cup | safe bowl and cover with wax paper. |
| G |
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| CHEESE |
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| Stir well afterwards. |
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| 8 |
| MELT | 11 oz. | Place the caramels in a microwave |
| G |
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| CARAMEL | safe bowl. Stir well afterwards. |
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| MELT |
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| 9 |
| 10 oz. | microwave safe dish. Stir well |
| G |
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| MARSHMALLOWS |
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| afterwards. |
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