Operations
Operations
Auto Reheat guide
The following table presents auto programmes for reheating food. The table contains food quantities, weight ranges, and appropriate recommendations.
Stew | Food | Serving Size (g) | Instructions | |
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1 | Plate of Food | 1 serving | Use only precooked, refrigerated | |
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| foods. Cover the plate with vented | |
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| plastic wrap or waxed paper tucked | |
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| under the plate. | |
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| Contents: | |
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| fish (up to 170 g with bone) ½ cup | |
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| starch (potatoes, pasta, rice, etc.) | |
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| ½ cup vegetables (about | |
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2 | Casserole | 1 serving | Cover the plate with a lid or vented | |
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| plastic wrap. Stir the food once | |
3 | Casserole | 2 servings | ||
before serving. | ||||
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4 | Casserole | 3 servings | 2 Contents: Casserole, refrigerated | |
foods. | ||||
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5Casserole 4 servings
6 | Pasta | 1 serving |
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7 | Pasta | 2 servings |
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8 | Pasta | 3 servings |
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9 | Pasta | 4 servings |
34 English
MS32J5133AT_ZA
3/18/2015 6:44:17 PM
