
| Cookware | Microwave- | Comments |
| Safe | ||
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Glassware |
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• | | Can be used, unless decorated with a | |
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| metal trim. |
• | Fine glassware | | Can be used to warm foods or liquids. |
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| Delicate glass may break or crack if heated |
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| suddenly. |
• | Glass jars | | Must remove the lid. Suitable for warming |
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| only. |
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Metal |
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• | Dishes | | May cause arcing or fire. |
• | Freezer bag twist ties | |
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Paper |
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• | Plates, cups, napkins | | For short cooking times and warming. Also |
| and Kitchen paper |
| to absorb excess moisture. |
• | Recycled paper | | May cause arcing. |
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Plastic |
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| |
• | Containers | | Particularly if |
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| Some other plastics may warp or |
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| discolour at high temperatures. Do not use |
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| Melamine plastic. |
• | Cling film | | Can be used to retain moisture. Should |
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| not touch the food. Take care when |
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| removing the film as hot steam will escape. |
• | Freezer bags | | Only if boilable or |
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| be airtight. Prick with a fork, if necessary. |
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Wax or | | Can be used to retain moisture and | |
Paper |
| prevent spattering. | |
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Arcing is the microwave term for sparks in the oven.
: Recommended : Use caution
: Unsafe
nUse 04Ove
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