Alimentos

Refrigerador

Freezer

Recomendaciones de almacenamiento

(Congelador)

 

 

 

PESCADOS Y MARISCOS

 

 

 

 

 

 

Pescados

 

 

 

 

 

 

 

Pescado graso

 

 

 

(caballa, trucha,

1-2 días

2-3 meses

Mantener en el envoltorio original y almacenar en

salmón)

 

 

el sector más frío del refrigerador. Envolver con un

Pescado magro

 

 

material resistente a la humedad y al vapor para

(bacalao, platija,

1-2 días

6 meses

el congelador. Congelar a 0 ºF. Descongelar en el

etc.)

 

 

refrigerador o verificar el código de fecha. Congelar en

Congelado o

N/A

3 meses

su envoltorio original.

empanado

 

 

 

 

Mariscos

 

 

 

 

 

 

 

Camarones

1-2 días

12 meses

 

(crudos)

 

 

 

Para congelar, envolver en un recipiente resistente a la

Cangrejo

3-5 días

10 meses

humedad y al vapor.

 

 

 

Pescado o

2-3 días

3 meses

 

mariscos cocidos

 

 

 

 

CARNE

 

 

 

 

 

 

 

Fresca, cruda

 

 

 

 

 

 

 

Chuletas

2-4 días

6-12 meses

 

 

 

 

 

Molida

1 día

3-4 meses

 

 

 

 

Verificar el código de fecha antes de usar. Almacenar

Asada

2-4 días

6-12 meses

 

 

 

en el sector más frío del refrigerador en su envoltorio

Tocino

1-2 semanas

1-2 meses

original. Colocar dentro de un recipiente resistente al

 

 

 

Salchichas

1-2 días

1-2 meses

vapor y a la humedad para congelar. La temperatura

recomendada para el refrigerador es de 33 ºF a 36ºF y

 

 

 

Bistec

2-4 días

6-9 meses

para el congelador de 0ºF a 2ºF

Aves

1 día

12 meses

 

 

 

 

 

Fiambres

3-5 días

1 mes

 

 

 

 

 

Cocida

 

 

 

 

 

 

 

Carne

2-3 días

2-3 meses

Verificar el código de fecha antes de usar. Almacenar

 

 

 

en el sector más frío del refrigerador en su envoltorio

Aves

2-3 días

4-5 meses

original. Colocar dentro de un recipiente resistente al

 

 

 

 

 

 

Jamón

1-2 semanas

1-2 meses

vapor y a la humedad para congelar.

 

 

 

 

02funcionamiento

Fuentes:

American Meat Institute Foundation. 1994. Páginas amarillas: respuestas a preguntas previsibles que los consumidores realizan con respecto a la carne y a las aves. American Meat Institute Food Marketing Institute. 1999. The food keeper. Food Marketing Institute, Washington, D.C. Freeland-Graves, J.H. y G.C. Peckham. 1996.

Foundations of food preparation, 6th ed. Prentice-Hall, Inc. Englewood Cliffs, NJ. Hillers, V.N. 1993. Storing foods at home. Washington State University Cooperative Extension, Pullman, WA. Publ. EB 1205.

National Restaurant Association. 2001. Be cool-chill out! Refrigerate promptly. National Restaurant Association Education Foundation¼s International Food Safety Council, Washington, D.C. USDA. 1997. Basics for handling food safely. U.S. Department of Agriculture, Food Safety and Inspection Service, Washington, D.C.

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Samsung RF4289HAR user manual Fuentes

RF4289HAR specifications

The Samsung RF4289HAR is a state-of-the-art French door refrigerator that combines sleek design with advanced features, making it a centerpiece for modern kitchens. This model is particularly noted for its spacious interior and energy-efficient performance, making it an ideal choice for families and avid home cooks.

One of the standout features of the RF4289HAR is its generous storage capacity. With a total capacity of about 28 cubic feet, this refrigerator provides ample space for groceries, beverages, and leftovers. The adjustable shelving and multiple bins allow users to customize the interior layout, ensuring that items are organized and easily accessible. The refrigerator also includes a filtered water and ice dispenser located on the exterior, delivering both cubed and crushed ice as well as purified water at the touch of a button.

Energy efficiency is a key focus of the RF4289HAR, which is designed to minimize energy consumption while maintaining optimal performance. It is Energy Star certified, indicating that it meets or exceeds strict energy efficiency guidelines set by the U.S. Environmental Protection Agency. This not only translates to lower utility bills but also reflects Samsung's commitment to sustainable practices.

Another highlight of the RF4289HAR is its cooling technology. Samsung’s Twin Cooling Plus system utilizes separate cooling systems for the refrigerator and freezer compartments, which helps maintain optimal humidity levels and prevents odor transfer between the two sections. This ensures that fruits and vegetables remain fresh longer, while frozen foods retain their quality.

The refrigerator also features a digital inverter compressor, which adjusts its speed according to the cooling demand. This technology helps reduce noise and wear and tear on the appliance, ultimately extending its lifespan. Additionally, the RF4289HAR is equipped with an eco-friendly refrigerant known as R-600A, which has a lower impact on the environment.

Design-wise, the RF4289HAR features a modern stainless-steel exterior, which is not only visually appealing but also resistant to fingerprints and smudges. Sleek LED lighting illuminates the interior, providing clear visibility of all items stored inside.

In summary, the Samsung RF4289HAR is an exemplary French door refrigerator that efficiently blends style, capacity, and advanced technology. Its innovative features make it a highly functional addition to any kitchen, catering to the diverse needs of today’s homeowners. Whether it’s keeping produce fresh or providing instant cold drinks, this refrigerator continues to impress with its smart solutions.