COOKING WITH THE TEMPERATURE PROBE

The Temperature Probe hefps take the guesswork out of cooking roasts and large casseroles. The probe is designed to turn the oven off when the temperature you select (between 90 o 199 "F) has been reached_

PLUG

PROBE

TEMPE_ATU _

..............................................Eaamp}e: Cook beef to 150 °F

_e=e _-

 

1, Insert probe sensor into food. (Insert at least 1/3 of the

Temperature Probe into the food.)

oFor liquids, balance the probe on a wooden spoon or spatula so the tip of the probe is in the center of the liquid.

,For roasts, the tip of the probe should be in the

center of the largest muscle, but not touching f_t or bone,

 

2, Ptace food in oven and plug

 

probe into socket on oven

 

wall.

 

3, Close door,

 

4. Touch STOP/CLEAR.

TEf_P

5. Touch TEMP,

 

6. Enter the desired food

 

temperature.

#

7. Touch START.

START

 

When the cook time is over,

 

you will hear three beeps and

 

"END" willdisplay.

 

NOTE: The turntable is off

 

when you use

 

temperature probe,

Temperature probe cooking tips:

Stir soups, casseroles, and drinks before serving.

. Cover roast with foil after cooking and let stand a few minutes, Remove foi_if you decide to cook it longer,

. For casseroles, the tip of the probe should be in the center of the food. Stir foods. Replace the probe. Thaw frozen oasseroies and meets in the microwave

oven before inserting the probe,

Casseroles cooked using the Temperature Probe should be made from precooked foods. Do not use raw meats, raw vegetables, and cream sauces in casseroles.

, Dry casseroles do not work we_L

• Dry meat loaf mixtures do not work well.

. Roasts may vary in size, shape, and composition. Use the Temperature Probe as a guide

Do not;

Let probe or probe cable touch any part of the oven interior,

oLet probe touch foil (if used), You can keep foil away from probe with wooden toothpicks. Remove foil if arcing occurs.

. Use paper, plastic wrap, or plastic containers. They win be in the oven too long and might distort.

- Force probe intofrozen food,

o Use probe for food that needs to simrner.

. Plug the pointed end of the Temperature Probe into the socket.

Removing and cleaning the Temperature Probe:

1, After oven hes shut off unplug the Temperature Probe using an oven mitt or hot pad.

2, Wipe probe with a hot, sudsy cloth and dry

thoroughly. Use a plastic scouring pad to remove cooked-on foods.

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Sears 721.67602, 721.67601 Cooking with the Temperature Probe, Enter the desired food, Temperature probe cooking tips

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