Sharp R-1214 Instant Sensor Chart, S P E C I A L F E A T U R E S, P R O C E D U R E, F O O D

S P E C I A L F E A T U R E S

INSTANT SENSOR

Instant Sensor allows you to cook or reheat many of your favorite foods by touching just one pad.

• Suppose you want to cook 2 baked potatoes.

P R O C E D U R E

Touch BAKED POTATOES pad.	BAKED
The oven starts automatically.	POTATOES

NOTE:

1.Instant Sensor can be programmed with More or Less Time Adjustment. See page 26.

2.The final result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food for temperature after heating. If additional time is needed, continue to heat manually.

3.To use any Instant Sensor pad, touch pad within 3 minutes after cooking, closing the door or touching the STOP/CLEAR pad.

INSTANT SENSOR CHART

F O O D	A M O U N T				P R O C E D U R E
SENSOR		4 - 36 oz			Place in dish or casserole slightly larger than amount to be reheated.
REHEAT					Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use
					covers such as plastic wrap or lids with larger quantities of more
					dense foods such as stews. After reheating, stir well, if possible.
					Re-cover and allow to stand 2 to 3 minutes. Foods should be very
					hot. If not, continue to heat with variable power and time.
POPCORN		2.85 - 3.5 oz bag			Use only popcorn packaged for the microwave. Try several brands
		(Regular)			to decide which you like. Do not try to pop unpopped kernels.
		1.5	-	1.75 oz bag	Touch POPCORN pad once for regular size, touch again for
		(Snack)			snack size.
BAKED		1 - 6 med.			Pierce. Place on paper-towel-lined turntable. After cooking, remove
POTATOES					from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
FRESH VEGETABLES: Soft					Wash and place in casserole. Add no water if vegetables have just
Broccoli		.25	-	2.0 lb	been washed. Cover with lid for tender vegetables. Use plastic
Brussels sprouts		.25	-	2.0 lb	wrap for tender-crisp vegetables. Touch FRESH VEGETABLES pad.
Cabbage		.25	-	2.0 lb	After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
Caulif. (flowerets)		.25	-	2.0 lb
Cauliflower (whole)		1 med.
Spinach		.25	-	1.0 lb
Zucchini		.25	-	2.0 lb
Baked apples		2 - 4 med.
FRESH VEGETABLES: Hard					Place in casserole. Add 1-4 tbsp water. Cover with lid for tender
Carrots, sliced		.25	-	1.5 lb	vegetables. Use plastic wrap cover for tender-crisp vegetables.
Corn on the cob		2 - 4			Touch FRESH VEGETABLES pad twice. After cooking, stir, if
Green beans		.25	-	1.5 lb	possible. Let stand, covered, for 2 to 5 minutes.
Winter squash:
diced		.25	-	1.5 lb
halves		1 - 2

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