7. R-26ST English 27.01 27/1/06 4:59 PM Page 27

RECIPES

Spain

BAKED POTATOES

Total cooking time 12-16 minutes

Utensils: Bowl with lid (2 l capacity)

China plate

Ingredients

 

4

medium sized potatoes (400 g)

100 ml

water

60 g

ham, cut into fine cubes

1/2

onion (25 g) finely cubed

75-100 ml

milk

2 tbsp

grated Parmesan cheese (20 g)

 

salt, pepper

2 tbsp

grated Emmental cheese

Denmark

FRUIT JELLY WITH VANILLA SAUCE

Total cooking time 10-13 minutes Utensils: Dish with lid (2 l capacity)

(1 l capacity)

Ingredients

150 g redcurrants, washed and stalks removed

150 g strawberries, washed and haulms removed

150 g

raspberries, washed and haulms removed

250ml

white wine

100 g

sugar

50 ml

lemon juice

8gelatin leaves

300ml milk

 

inside of 1/2 vanilla pod

30 g

sugar

15 g

food thickener

1.Place the potatoes in a dish, add the water, cover and cook. Rearrange halfway through cooking.

8-9 Mins. 800 W Leave to cool.

2.Cut the potatoes lengthwise and carefully remove the potato from the skin. Mix the potato with the ham, onion, milk and Parmesan cheese to an even consistency. Season with salt and pepper.

3.Fill the potato skins with potato mixture and sprinkle with Emmental cheese. Place potatoes on a plate and cook.

4-6 Mins. 800 W

After cooking, leave to stand for approximately 2 minutes.

1.Put some of the fruit to one side for decoration. Purée the rest of the fruit with the white wine, put it into a dish, cover and heat.

7-9 Min. 800 W

Fold in the sugar and the lemon juice.

2.Soak the gelatin in cold water for approx. 10 minutes, then take it out and squeeze dry. Stir the gelatin in with the hot purée until it has dissolved. Place the jelly in the refrigerator and leave to set.

3.To make the vanilla sauce; put the milk into the other dish. Slit the vanilla pod and remove the inside. Stir this in with the milk, together with the sugar and the food thickener, cover and cook, stirring during cooking and again at the end.

3-4 Min. 800 W

4.Turn out the jelly onto a plate and decorate with the whole fruit. Add the vanilla sauce.

Tip:You can also use defrosted frozen fruits.

ENGLISH

170/GB-26

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Sharp R-26ST manual Baked Potatoes, Fruit Jelly with Vanilla Sauce, 170/GB-26, Mins W Leave to cool, Min W
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R-26ST specifications

The Sharp R-26ST is a versatile and innovative microwave oven designed to meet the diverse culinary needs of modern kitchens. Renowned for its user-friendly features, this model combines efficiency with advanced technology, making it an ideal choice for both amateur cooks and seasoned chefs.

One of the standout features of the Sharp R-26ST is its powerful cooking capabilities. With a robust output of 1000 watts, this microwave ensures speedy heating and cooking of a variety of dishes. The appliance comes equipped with multiple power levels, allowing users to customize their cooking experience based on the requirements of the food being prepared. Whether you're reheating leftovers, defrosting meat, or cooking popcorn, the R-26ST provides the flexibility needed for different tasks.

In addition to its cooking prowess, the Sharp R-26ST incorporates a user-friendly control panel. The intuitive layout features simple buttons and a digital display, making it easy for anyone to navigate the settings. Furthermore, the microwave offers a range of pre-programmed options, which take the guesswork out of cooking times and power levels for common dishes. This feature is especially handy for busy individuals looking to prepare meals quickly without sacrificing quality.

The Sharp R-26ST also emphasizes safety and convenience. With a child lock feature, parents can rest easy knowing the microwave is secure from curious little hands. Additionally, the model showcases a spacious interior, allowing for the heating of larger containers and dishes, which is especially useful for family meals or meal prepping.

Another notable characteristic is the R-26ST's sleek, modern design. The stainless-steel finish not only enhances its aesthetic appeal but also makes it easy to clean and maintain. The compact size fits seamlessly into various kitchen layouts, making it a practical choice for homes with limited counter space.

In conclusion, the Sharp R-26ST microwave oven stands out as a reliable appliance, combining powerful cooking capabilities with a range of user-friendly features and modern design. Its versatility and innovative technologies make it an essential addition to any kitchen, capable of meeting a variety of culinary demands with ease and efficiency. Whether for everyday cooking or special occasions, the Sharp R-26ST is sure to enhance the cooking experience.
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