HOW TO OPERATE YOUR OVEN
Opening and closing the door:
To open the oven door, pull the door opening handle.
Starting the oven:
Close the door and press the
START/AUTO MINUTE button.
Stopping the oven:
If you want to stop the oven during cooking, press the STOP/CLEAR button once or open the oven door.
If you want to cancel the cooking programme, press the STOP/CLEAR button twice.
Your oven enables you to cook and defrost food using the automatic programmes, or to cook and defrost food manually.
Automatic cooking and defrosting allows you to cook and defrost using preset programmes where the timings have been calculated for you.
Manual cooking and defrosting allows you to cook/defrost foods and weights which are not included in the automatic programmes.
The following are examples of manual cooking and defrosting.
For automatic cooking and defrosting refer to pages 11 - 15.
MANUAL COOKING
Example:
To cook for 2 minutes 30 seconds on 70P microwave power.
1.Enter the cooking time by turning the TIME/WEIGHT knob.
2.Input the power level by pressing the POWER LEVEL button twice.
x2
3.Press the START/AUTO MINUTE button once to start cooking.
x1
The display will count down through the cooking time.
•Enter the cooking time and use microwave power levels 0P to 100P to cook (refer to page 8).
•Stir or turn the food, where possible, 2 - 3 times during cooking, if required.
•After cooking, cover the food and leave to stand, if required.
•Refer to the cooking charts in the cookbook section, pages 24 - 26.
SETTING THE COOKING TIME:
Your oven can be programmed for up to 90 minutes. (90.00) The input unit of cooking (defrosting) time varies from 10 seconds to 5 minutes. It depends on the total length of the cooking (defrosting) time as shown on the table.
Cooking time | Increasing unit |
10 seconds | |
30 seconds | |
1 minute | |
5 minutes | |
|
|
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