Operation manual |
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INFORMATION ON PROPER DISPOSAL | 1 |
CONTENTS | 2 |
SPECIFICATIONS | 2 |
OVEN AND ACCESSORIES | 3 |
CONTROL PANEL | 4 |
IMPORTANT SAFETY INSTRUCTIONS | |
INSTALLATION | 7 |
BEFORE OPERATION | 7 |
SETTING THE CLOCK | 8 |
MICROWAVE POWER LEVELS | 8 |
MANUAL OPERATION | 9 |
MICROWAVE COOKING | 9 |
GRILL COOKING / MIX GRILL COOKING | 10 |
OTHER CONVENIENT FUNCTIONS |
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WEIGHT DEFROST OPERATION | 12 |
TIME DEFROST OPERATION | 13 |
AUTO MENU OPERATION | 13 |
AUTO MENU CHART | 14 |
SUITABLE OVENWARE | 15 |
CARE AND CLEANING | 16 |
Model name: |
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AC Line Voltage |
| : 230 V, 50 Hz single phase |
Distribution line fuse/circuit breaker | : 10 A | |
AC Power required: | Microwave | : 1270 W |
Output power: | Microwave | : 800 W (IEC 60705) |
| Grill | : 1000 W |
| Off Mode (Energy Save Mode) | : less than 1,0 W |
Microwave Frequency | : 2450 MHz* (Group 2/Class B) | |
Outside Dimensions (W) x (H) x (D)** mm | : 439,5 x 258,0 x 355,0 | |
Cavity Dimensions | (W) x (H) x (D)*** mm | : 306,0 x 208,2 x 306,6 |
Oven Capacity |
| : 20 litres*** |
Turntable |
| : ø 255 mm |
Weight |
| : approx. 11 kg |
Oven lamp |
| : 25 |
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*This product fulfils the requirement of the European standard EN55011.
In conformity with this standard, this product is classified as group 2 class B equipment.
Group 2 means that the equipment intentionally generates
Class B equipment means that the equipment is suitable to be used in domestic establishments.
**The depth does not include the door opening handle.
***Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
