■PLU condiment table

The “condiment entry” is intended to guide the operator in making menu entries which require special cooking instructions. For example, a clerk can make such entries as “garnishing potato,” “with salad,” and “grilling steak rare.” When a clerk enters a menu-item PLU to which PLUs for the condiment entry have been assigned, these orders (such as “garnishing potato”) will be printed on the receipt and conveyed to the kitchen.

Before you program for the condiment entry, prepare a condiment table. The following shows an example of a condiment table:

Condiment table

Table

PLU codes for condiment entry (programmed text)

 

 

 

 

 

 

number

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

01

Message text

23

25

27

 

02

 

 

 

 

(HOWCOOK?)

 

(RARE)

(MED.RARE)

(WELLDONE)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

02

Message text

44

45

 

 

 

 

 

 

 

 

 

(WITH?)

 

(SALAD)

(FRUITS)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

04

Message text

33

37

38

 

99

 

 

 

 

(POTATO?)

 

(P.CHIPS)

(MASHED.P)

(BAKED.P)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

99

Message text

63

65

67

 

 

 

 

 

 

 

(DRINK?)

 

(TEA)

(MILK)

(A.JUICE)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PLUs (Up to 28 for a table)

Next condiment

 

 

 

 

 

 

 

 

 

 

 

table number

 

 

Condiment tables (Up to 99)

The condiment table should contain the following:

Condiment table: The condiment table is a group of condiment PLUs, which is assigned to each menu-item PLU. A table consists of a message text and up to 28 PLUs. Also, you can assign the next condiment table number to a condiment table to link them.

The message text is used for displaying a prompting message. The PLU is used for the special order setting. For example, when a clerk enters a menu-item PLU, a display message programmed for the message text such as “HOWCOOK?.” will appear. Then specify one of the PLUs programmed for text such as “RARE.”

Table number: The table number is intended to identify each condiment table.

NOTE

The condiment PLU programmed in a condiment table can be linked with condiment table (Item

link method).

 

 

 

 

 

 

For example, if PLU 44 (SALAD) in a table of the above is linked with condiment table 10

 

(SAUCE), when the condiment PLU 44 (SALAD) is registered, items of the condiment table 10

 

(SAUCE) will be appeared.

 

 

Table

 

PLU codes for condiment entry (programmed text)

 

number

 

 

 

 

 

 

10

Message text

51

53

12

(SAUCE)

(ITALIAN)

(FRENCH)

 

 

Next condiment

table number

137

Page 138 Page 140
Page 139
Image 139
Sharp UP-820N instruction manual PLU condiment table, 137, Condiment table, Next condiment Table number
Page 138 Page 140

UP-820N specifications

The Sharp UP-820N and UP-820F are advanced electronic cash register systems designed to enhance the efficiency of retail and hospitality operations. Renowned for their reliability and comprehensive features, both models cater to the diverse needs of businesses while streamlining transaction processes.

One of the main features of the UP-820N and UP-820F is their user-friendly interface. With large, intuitive touchscreen displays, staff can quickly navigate through various functions, allowing for faster service during busy periods. The high-resolution screens ensure that all necessary information is clearly visible, reducing errors during transactions.

Both models come equipped with a robust memory capacity, enabling businesses to store a significant number of items and pricing information. This is particularly beneficial for retailers with extensive product ranges, allowing for easy access and management. Furthermore, the cash registers support multiple pricing levels and customer discounts, ensuring that businesses can cater to various marketing strategies and customer needs.

The UP-820N and UP-820F utilize advanced thermal printing technology, which enhances the speed and quality of receipt printing. This feature not only improves customer service but also reduces the likelihood of paper jams and other printer-related issues. Additionally, they offer customizable receipt options, allowing businesses to include branding elements, promotional messages, or product details.

Connectivity is another standout characteristic of these cash registers. Both models support peripheral devices, such as barcode scanners and cash drawers, enabling seamless integration into existing systems. The UP-820F version includes enhanced connectivity options, such as Ethernet and USB ports, for easy data transfer and system updates.

Security is paramount in the UP-820N and UP-820F models, with features such as user access control and secure cash management. Business owners can set individual access rights for staff, limiting access to sensitive information like sales reports and financial data.

In summary, the Sharp UP-820N and UP-820F are versatile electronic cash registers offering numerous features that improve operational efficiency. With their user-friendly interfaces, substantial memory capacity, advanced printing technology, robust connectivity, and security measures, these models are excellent choices for businesses looking to modernize their transaction processes and enhance customer satisfaction.
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