Cleaning of the oven, Ignition plugs and thermocouples

Instructions for the user

10.2.2 Burner caps, flame cap crowns and burners

To facilitate cleaning, caps, flame cap crowns, and burners are all removable. To remove the flame separating crown of the fish hob, loosen the two screws exposed after having removed the cap. Wash all parts with warm water and non-abrasive detergent taking care to remove all tough spots. Wait for all parts to be fully dry before remounting.

Replace the flame-spreader crowns, checking that they are positioned in their housing with their respective caps, taking care that flame-spreader holes A correspond to the spark plugs and the thermocouples.

10.2.3 Ignition plugs and thermocouples

To work well, the ignition plugs and thermocouples must always be very clean. Check them frequently and clean them with a wet rag if necessary. Any dry residue should be removed with a toothpick or a needle.

10.3 Cleaning of the oven

For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts.

Detach the side guides by unscrewing ring nut A and sliding out of the rear hole B.

•DO NOT USE A STEAM JET FOR CLEANING THE INSIDE OF THE OVEN.

•Clean the oven grill and side guides with hot water and non-abrasive detergent. Rinse and dry.

A2-2, A2-5 specifications

Smeg, a renowned Italian appliance manufacturer, has consistently delivered exceptional products that blend style, functionality, and technology. Among its esteemed offerings, the Smeg A2-5 and A2-2 stand out as high-performance range cookers, designed to cater to both professional chefs and home cooking enthusiasts.

The Smeg A2-5 is a five-burner gas cooker featuring a spacious oven compartment. One of its main highlights is the dual-fuel capability, combining the precision of gas cooking with the even heating of electric ovens. This allows for versatile cooking methods, from roasting to baking. The cooker is equipped with a high-efficiency burner system that ensures optimal flame distribution, providing faster heating and cooking times.

Additionally, the A2-5 features a beautiful stainless-steel finish, enhancing the aesthetic appeal of any modern kitchen. The removable oven door and glass panel allow for easy cleaning and maintenance. The adjustable shelves offer flexibility for various cooking needs, accommodating everything from large roasts to delicate pastries.

On the other hand, the Smeg A2-2 is slightly more compact but equally impressive. It features a four-burner gas hob that offers versatility in cooking styles. The A2-2 emphasizes energy efficiency, adhering to modern environmental standards, which is a key factor for eco-conscious users.

Both models come with advanced technologies, including a digital timer and electronic ignition, ensuring a seamless cooking experience. The cooking compartments are designed with multifunctional settings, allowing users to select from various heating methods, such as conventional heat, grill, and fan-assisted cooking.

Another standout characteristic of these range cookers is their commitment to safety. Features such as flame failure devices ensure that gas automatically cuts off if the flame is inadvertently extinguished, providing peace of mind during cooking sessions.

Whether you choose the spacious Smeg A2-5 or the compact yet efficient A2-2, both range cookers promise to elevate your culinary experience. Their blend of timeless Italian design, innovative technology, and practical features makes them a valuable addition to any kitchen, ready to meet the demands of modern cooking while reflecting a sense of style.

Smeg A2-5, A2-2 manual Cleaning of the oven, Burner caps, flame cap crowns and burners

Models: A2-2 A2-5