Manuals / Smeg / Kitchen Appliance / Range

Smeg A5-6 Right-Hand Oven Thermostat Knob, Right-Hand Oven Function Selector Knob, Pizza Function

Models: A5-6

1 39

Download 39 pages 50.04 Kb

Page 13

Image 13

Instructions for the User

RIGHT-HAND OVEN THERMOSTAT KNOB

The cooking temperature is set by turning the knob clockwise to the value required, between 50° and 280° ()C.

The light comes on to indicate that the oven is heating up. This light goes out when the set temperature is reached. When it flashes at regular intervals, the temperature inside the oven is being kept constantly at the set level.

RIGHT-HAND OVEN FUNCTION SELECTOR KNOB

Turn the knob to select one of the following functions:

NO FUNCTION SET

TOP AND BOTTOM HEATING ELEMENTS

TOP AND BOTTOM HEATING ELEMENTS + FAN

GRILL ELEMENT

GRILL ELEMENT + FAN

BOTTOM HEATING ELEMENT + FAN

BOTTOM HEATING ELEMENT + FAN HEATING ELEMENT

FAN HEATING ELEMENT + FAN

PIZZA FUNCTION

Page 13

Image 13

Smeg A5-6 manual Right-Hand Oven Thermostat Knob, Right-Hand Oven Function Selector Knob, Instructions for the User

Contents

Table of Contents Presentation 1. PRECAUTIONS FOR SAFETY AND USENEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELFTHE NAMEPLATE MUST NEVER BE REMOVED Presentation2. INSTALLING THE APPLIANCE Instructions for the Installer2.1 Positioning and levelling the appliance This nameplate must never be removed 2.2 Electrical connectionInstructions for the Installer Instructions for the Installer 2.3 Ventilation requirements 2.4Connecting to natural and LPG gas Please see connection2.5 Instruction for wall fixing only on some models Instructions for the Installer3.1 Changing nozzles 3. ADAPTATION TO DIFFERENT TYPES OF GASInstructions for the Installer Hob burner layout 3.2 Burner and nozzle characteristics tableLPG - G30/G31 28/37 mbar NATURAL GAS - G20 20 mbar4.2 Adjusting the minimum for bottled gas 4.1 Adjusting the minimum setting for natural gas4. FINAL OPERATIONS 4.3 Fitting the rear splash-back5. DESCRIPTION OF CONTROLS Instructions for the User5.1 The front panel LEFT-HAND OVEN THERMOSTAT KNOBLEFT-HAND OVEN FUNCTION SELECTOR KNOB BARBECUE ELEMENT POWER REGULATOR KNOBHOB BURNER CONTROL KNOB Instructions for the UserRIGHT-HAND OVEN FUNCTION SELECTOR KNOB RIGHT-HAND OVEN THERMOSTAT KNOBInstructions for the User PIZZA FUNCTION5.2 Electronic Analogue Clock left/right oven 5.2.1 Setting the timeLIST OF FUNCTIONS Instructions for the UserInstructions for the User 5.2.2 Minute-MinderInstructions for the User 5.2.3 ProgrammingInstructions for the User 5.2.4 DEMO Function6.1 Lighting the hob burners 6. USING THE HOBInstructions for the User 6.4 Using the barbecue griddle 6.2 Practical hints for using the hob burners6.3 Pan diameters Instructions for the User7.1 Precautions and General Advice 7. USING THE OVENS7.2 Oven light 7.3 Cooling fan system8.1.1 Precautions for using the pizza plate 8. USING THE PIZZA FUNCTIONInstructions for the User Instructions for the User 8.3 To save energyInstructions for the User 9. ACCESSORIES AVAILABLEChromium-plated gripper useful for Optional accessoriesInstructions for the User 10.1 Conventional cooking left/right oven 10. COOKING ADVICEThe oven door must be closed during cooking operations FUNCTION SELECTOR THERMOSTAT SET AT 50 - 250CTHERMOSTAT AT MAXIMUM SETTING FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTING10.2 Hot air cooking left/right oven 10.3 Grilling left/right oven10.5 Defrosting left-hand oven 10.4 Hot-air grilling left/right ovenThe oven door must be close while cooking is in progress FUNCTION SELECTOR THERMOSTAT FROM 50 C TO 200CInstructions for the User FUNCTION SELECTOR THERMOSTAT SET AT 50 -250C 10.6 Rotisserie cooking left-hand ovenKeep the oven door closed during cooking Instructions for the UserGRILLING CONVENTIONAL COOKING10.7 Recommended cooking tables Instructions for the UserInstructions for the User HOT-AIR COOKINGPASTA MEAT11.1 Cleaning stainless steel 11. CLEANING AND MAINTENANCE11.1.1 Routine daily cleaning 11.1.2 Food stains or spills11.2.1 Barbecue griddle plate 11.2 Cleaning the hob components11.2.2 Basin 11.2.3 The pan stands11.2.5 The plugs and thermocouples 11.3 Cleaning the ovens without self-cleaning linersInstructions for the User 11.3.3 Maintenance of self-cleaning liners 11.3.2 Using the self-cleaning liners11.3.4 Removing the self-cleaning liners 11.3.1 Oven liners main ovenNEVER USE A JET OF STEAM FOR CLEANING THE INSIDE OF THE OVEN 11.5 Cleaning the oven bottom right-hand oven11.4 Door glazing The pizza plate must be washed separatelyNever use detergents Never wash in the dishwasher Instructions for the User12.1 Changing the light bulbs 12. EXTRAORDINARY MAINTENANCEUse only light bulbs approved for ovens T 300C Instructions for the Installer12.3 Oven door gaskets 12.2 Removing the door12.4 Greasing the gas taps a skilled technician