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Southbend 4365A, 4601DD-2RR owner manual Control, Pilot, and Oven Door Parts

Models: 4365A 4601DD-2RR

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Control, Pilot, and Oven Door Parts

Main Gas Shutdown Parts:

Cap Screw P/N 1188454

Knob P/N 1189161

Spacer P/N 1188450

Standoff P/N 1188451

Stop P/N 1188452

Oven Thermostat Control P/N 1191727

Pilot Assembly

P/N 1177447 (non-clog and star burner, front) P/N 1177448 (non-clog and star burner, rear) P/N 1190470 (PyroMax burner, front

P/N 1190486 (PyroMax burner, rear)

Spark Electrode Harness P/N 1191610 (single) P/N 1191606 (double)

Spark Ignitor (not shown, includes pushbutton switch)

P/N 1189810

Burner Knob

 

P/N 1189600

Switch, On/Off

 

 

P/N 1179949

Oven Thermostat Knob Parts:

Knob P/N 1190573

Bezel P/N 1190574

Screw, Thermostat P/N 6600334

Screw, Bezel P/N 1146303

Valve (Main Gas)

P/N 1188748

Door Switch

P/N 1177567

#10 Shoulder Screw

P/N 1077800

Kick Panel

P/N 1180783

Pilot Adjust (Single)

P/N 1179451

Valve (Burner Control)

 

Pilot Adjust (Double)

 

P/N 1178202 (Nat & LP)

 

 

P/N 1166004

 

 

 

 

 

 

 

 

OWNER’S MANUAL 1190820 REV 3 (11/10)

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Southbend 4365A, 4601DD-2RR owner manual Control, Pilot, and Oven Door Parts
Page 34 Page 36

4365A, 4601DD-2RR specifications

The Southbend 4601DD-2RR and 4365A are advanced commercial cooking appliances designed to deliver exceptional performance, efficiency, and reliability in professional kitchens. Recognized for their robust engineering and user-friendly features, these models are ideal for a variety of cooking environments, from bustling restaurants to catering services.

The Southbend 4601DD-2RR is a double-stacked convection oven that offers a generous cooking capacity, allowing chefs to prepare large volumes of food simultaneously. Its innovative design features two independent oven compartments, each equipped with powerful fan-assisted convection heating that ensures even cooking and consistent results. The unit operates with a temperature range of 200°F to 500°F, providing versatility for various cooking techniques, including roasting, baking, and toasting. The built-in digital controls allow for precise temperature management and easy programming, further enhancing the user experience.

Meanwhile, the Southbend 4365A is a high-performance countertop griddle that boasts an impressive cooking surface area. Its heavy-duty, stainless steel construction guarantees longevity and easy maintenance. The griddle features a smooth cooking surface that provides even heat distribution, making it perfect for breakfast items like pancakes and eggs or lunch favorites like burgers and sandwiches. With a temperature control knob for adjustable heat levels, chefs can achieve perfectly cooked items tailored to their specifications.

Both models incorporate advanced safety features, such as automatic shut-off systems and heat-resistant handles, ensuring a secure working environment in the busy kitchen. Energy efficiency is another highlight, with both models designed to minimize energy consumption while delivering maximum output. This focus on sustainability not only reduces operational costs but also lessens the environmental impact.

Additionally, the Southbend 4601DD-2RR and 4365A come equipped with thorough insulation, which helps maintain optimal cooking temperatures while preventing surface heat buildup. This is critical for ensuring safety and efficiency in food preparation.

In summary, the Southbend 4601DD-2RR and 4365A are exemplary showcases of modern culinary technology, combining robust construction with user-centric design, making them invaluable assets for any kitchen aiming for excellence. Their reliability, performance capabilities, and safety features position them as leaders in the commercial cooking equipment market.