Recipes continued

Roast Vegetables

Serves 2

200g butternut pumpkin

2 small onions

1 large carrot

4 small new potatoes sea salt

freshly ground black pepper 40g butter, melted

3.Preheat oven to 210°C. Place wire rack in the bottom shelf in the raised position.

4.Cut pumpkin into wedges leaving the skin on. Cut onions into quarters. Cut carrot into 4 pieces lengthways.

5.Place vegetables into the baking pan, season with salt and pepper and drizzle with butter.

6.Reduce temperature to 180°C and bake for approximately 40 minutes or until baked and crisp.

Sweet Potato and Rocket Frittata

Serves 8

1 small sweet potato

80g baby rocket leaves

200g fetta cheese, crumbled 250ml thickened cream 10 eggs

Sea salt and freshly ground black pepper, to taste

½ cup grated tasty cheese

1.Preheat compact oven to 210°C. Place wire rack on the lower shelf in the sunken position.

2.Grease and line base of a 19cm square shallow cake tin.

3.Peel the sweet potato and slice thinly.

4.Place a layer of sweet potato then rocket then fetta into the cake tin and then repeat layers again. Reserve a few sweet potato slices if possible for the top.

5.Combine the eggs, cream, salt and pepper in a bowl; whisk together. Pour egg mixture into the cake tin and top with the grated cheese.

6.Place frittata into oven, reduce heat to 180°C and cook for about 30-35 minutes or until cooked through. If the frittata starts to brown too much before the inside is completely cooked lay a piece of foil over the top, this will stop excessive browning.

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Sunbeam BT2600 manual Roast Vegetables, Sweet Potato and Rocket Frittata
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BT2600 specifications

The Sunbeam BT2600 is an innovative and versatile kitchen appliance that has gained popularity among both home cooks and culinary enthusiasts. This multi-functional toaster oven is designed to make cooking more convenient and efficient, featuring a range of technologies and characteristics that set it apart from other kitchen tools.

One of the standout features of the Sunbeam BT2600 is its powerful heating element, which ensures that food is cooked evenly and quickly. The appliance offers multiple cooking functions, including toasting, baking, broiling, and reheating, making it a true all-in-one solution for various meal preparation needs. This versatility allows users to easily switch between different cooking methods, enhancing the cooking experience.

The BT2600 is equipped with an adjustable temperature control, enabling users to set the heat according to specific recipes or cooking preferences. This feature is particularly helpful for delicate dishes that require precise temperature regulation. Additionally, the appliance’s timer function allows users to set cooking durations, ensuring that meals are cooked just right without the need for constant monitoring.

Another notable characteristic of the Sunbeam BT2600 is its compact design, which makes it suitable for small kitchens or limited countertop space. Despite its size, the appliance boasts a generous interior capacity, allowing users to cook larger portions or multiple items at once. This design quality ensures that it remains practical for everyday use while being easy to store when not in use.

The BT2600 also includes a user-friendly interface with clear knobs and buttons, making it accessible for cooks of all skill levels. The interior is designed with ease of cleaning in mind, featuring a removable crumb tray that catches food particles and prevents mess. The durable materials used in the construction of the toaster oven ensure longevity and resistance to wear over time.

In terms of safety, the Sunbeam BT2600 includes features such as an automatic shut-off function that activates when the timer runs out, reducing the risk of overcooking or burning food. Overall, the Sunbeam BT2600 is an excellent addition to any kitchen, combining functionality, ease of use, and safety, making cooking enjoyable and efficient for everyone.
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