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Sunbeam EM8800 manual Making an espresso with coffee beans, Filling the coffee bean hopper

Models: EM8800

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Making an espresso with coffee beans

It is possible to adjust the espresso machine individually to suit your personal taste by adjusting the grinding degree and the amount of coffee beans to be ground.

Filling the coffee bean hopper

Note: Please ensure to fill the coffee bean hopper only with coffee beans.

•Turn the hopper so that the arrow on the base of the hopper is aligned with the whole beans arrow. See figure 12.

•Open the lid of the hopper and fill with fresh coffee beans. Then close the lid. See figure 13.

Note: Make sure that no foreign matter, e.g. stones or wood chips, get into the coffee bean hopper as this can cause damage to the grinding mechanism.

•Set the grinding degree. See figure 14.

Note: You may set the grinding degree of the grinding mechanism by using the ‘coffee grind’ lever. There are two ways in which the grinding degree can be set. The first method can only be used when filling the hopper with beans for the first time and you simply use the ‘coffee grind’ lever. Please note that at this stage the grinding mechanism is empty and at a standstill. At any other time however, once the grinding mechanism has been filled with beans you may only set the grinding position during the grinding procedure; otherwise the espresso machine may be damaged.

Note: A medium grinding degree is factory set on the Café Barista™.

Figure 12

Figure 13

Figure 14

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Image 16

Sunbeam EM8800 manual Making an espresso with coffee beans, Filling the coffee bean hopper

Contents

Café Barista Page Contents Sunbeam’s Safety Precautions Safety Precautions for Your Sunbeam Espresso MachineAbout espresso coffee What makes a good coffee?Features of your Sunbeam Café Barista Coffee bean hopper Coffee grind selectorControl panel Removable drip tray and cup resting gridFeatures of your Sunbeam Café Barista One touch operation BAR pump Italian designed & manufactured‘Thermoblock’ heating system Secrets to the perfect cup Preparing your Café Barista Whole beans or pre-ground coffee. See figures 1Switching on the appliance Filling of water and switching on your Café BaristaFilling the appliance Switching off your Café Barista Filling of water and switching on your Café BaristaHardness degree Determining and adjusting the water hardnessHardness Making an espresso with coffee beans Filling the coffee bean hopperCafé Barista pour volumes are set as follows 20mLs 30mLs Making an espresso with coffee beansSelecting the strength of the coffee and pouring the coffee Making an espresso with pre-ground coffee Filling the pre-ground coffee receptacleMaking an espresso with pre-ground coffee Making an espresso with pre-ground coffee Milk frothing using the steam function Milk frothing using the steam function Easy steps for frothing milk Important cleaning instructions for the steam nozzleFrothing with the frothing attachment Hot water function Place a cup under the espresso pour spout. See figure Page Grind setting selection and maintenance Setting the fineness of the grindCleaning the grinding mechanism Removing foreign matter from the grinding mechanismResetting the Café Barista Grind setting selection and maintenanceCare and cleaning Regular cleaningCleaning the coffee brewing unit Removing the coffee brewing unitCleaning the coffee brewing unit Cleaning the coffee brewing unit Starting the cleaning programme Phase 1 Descaling Starting the cleaning programmeStarting the descaling programme Starting the descaling programme Preparing the appliance for phase Phase 2 RinsingIndicator Lights Guide Indicator Problem Possible Cause What to doTrouble Shooting Guide Problem Possible Cause What to doTrouble Shooting Guide Coffee receptacle and shaft Problem Possible cause What to do Recipes Espresso Short BlackRecipes Caffe LatteCopyright. Sunbeam Corporation Limited Consumer Hotline