Manuals / Sunbeam / Kitchen Appliance / Food Processor

Sunbeam LC6950, LC6250 Food pusher, Feed tube, Spindle, Processing bowl, Cord storage facility

Models: LC6950 LC6250

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Food pusher

Guides food evenly down the feed tube and can also be used to close the chute while processing to prevent food from escaping through the feed tube.

Feed tube

The feed tube is used to guide ingredients down into the selected blades and allows you to add ingredients during other processing tasks.

Spindle

Drives all the food processing attachments. The spindle must be in place to operate the food processor.

Processing bowl

Capacity is 1.75 litres for liquids and 1.5 kilograms for solids. The bowl locks into place on the motor base and is designed to encourage even, efficient processing.

Cord storage facility

For tidy, convenient storage of the cord on the backside of the motor base.

LC6250 PICTURED

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Sunbeam LC6950, LC6250 manual Food pusher, Feed tube, Spindle, Processing bowl, Cord storage facility

Contents

MultiProcessor Range Instruction BookletSunbeam’s Safety Precautions ContentsUsing your Sunbeam MultiProcessor Care and cleaningSunbeam’s Safety Precautions Processing bowl cover Features of your Sunbeam MultiProcessor850w motor base Pulse buttonFeed tube Food pusherSpindle Processing bowlMultiProcessor Plus FeaturesH ding of your SunbeamBlender cover with lid pouring hole 1.5 litre shatter proof blender jugBowl cover Ingredient measuring capFood pusher Feed tube1. Processing blade Attachments for your Sunbeam MultiProcessor2. Dough blade 3. Blade holding disc6. Grating blade 9. Safety cover7. Shredding blades - Coarse and Fine 8. Whisk attachmentBefore using the processing bowl Before using your MultiProcessorLC6950 Pictured Fig Positioning the processing bowl and coverlocked Using your Sunbeam MultiProcessor continuedUsing your MultiProcessor Placing the spindle Fitting/using the tools on your MultiProcessorLC6250 PicturedFig Fig Whisk AttachmentLC6250 PicturedBlender Citrus JuicerLC6950 Pictured Fig Figsee Figure Blade storage compartment Storing your Sunbeam MultiProcessor2.Pull down the blade storage door, see Figure blade storage doorProcessing bowl storage, see Figure Storing your Sunbeam MultiProcessor continuedCord storage LC6250 Pictured FigFor best results when slicing Using the Feed TubeHandy hints for In Bowl Processing ChoppingDisassembly For best results when shredding and gratingHandy hints for In Bowl Processing continued Preparing shorter slicesProcessing Attachment A guide to your food processorFood Product TaskSlicing A guide to your food processor continuedUse speed 1 for soft fruit and vegetables Use speed 2 for hard fruit and vegetablesHandy blending tips Setting Suggested ProcedureA guide to your blender ProcessingCleaning your Blender Care and cleaningQuick cleaning method For thorough cleaningCarrot Cake Recipes3 375g medium carrots 1 cup caster sugar ½cup vegetable oil ¼ cup honey 2 eggsBanana Cake with Recipes continuedPassionfruit Frosting 2¼ cups self raising flour ½ teaspoon salt1½ cups caster sugar pinch of salt Chocolate Cake150g butter, softened 2 eggs 1 cup milk Chocolate Ganache200g dark chocolate, chopped 30g butter, softened Chocolate Cherry Ripe Mousse80g cherry ripe, finely chopped Honey Pikelets125g butter, softened Chocolate Chip Cookies½cup brown sugar, lightly packed ½cup caster sugar ½teaspoon vanilla essence 1 egg2 teaspoons 7g dry yeast 1 teaspoon sugar Pizza Dough Makes 2 thin pizzas or 1 thick pizza¾ cup warm water 2 tablespoons olive oil 2 cups plain flour ½teaspoon salt3 medium leeks, whites only Potato and Leek Soup1 tablespoon olive oil Salt and pepper, to taste2 slices wholegrain bread 2 cloves garlic, halved Herb and Lemon Lamb Patties4 green onions, roughly chopped ½cup flat-leafparsley leaves ½cup mint leaves4 corn cobs ¹⁄³ cup flat-leafparsley leaves Corn Fritters1cup self-raisingflour 5 eggs cream cheese, smoked salmon and rocket, to serve2 cups fresh basil leaves 3 cloves garlic Pesto2 teaspoons lemon juice ½cup olive oil ½pine nuts, roastedHummus Variations400g can chickpeas, rinsed, and drained ¼cup tahini paste ¼cup lemon juice ¼cup water1 tablespoon chopped chives Herb Crumbed Schnitzel1 tablespoon thyme leaves 2 garlic cloves, halved ¼cup finely grated parmesan cheese250g plain sweet biscuits 2 teaspoons nutmeg Baked Lemon Cheesecake125g melted butter 250ml thickened cream 3 eggs ½ cup caster sugarClassic Banana Smoothie Drink recipes LC6950 only2 cups skim milk 2 medium bananas, chopped ½cup low fat yogurt 1 tablespoon honeyStrawberry Daiquiri Drink recipes LC6950 only continued6 strawberries, hulled, quartered 14 ice cubes Mixed berry shakePage Page Page 1300 12 Month Replacement Guarantee0800 AustraliaOr call Or call 1300In Australia In New Zealand